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肽酰肼作为硫酯等价物在蛋白质的化学合成中的应用。

Peptide Hydrazides as Thioester Equivalents for the Chemical Synthesis of Proteins.

机构信息

School of Food and Biological Engineering, Hefei University of Technology, Hefei, China.

出版信息

Methods Mol Biol. 2020;2133:119-140. doi: 10.1007/978-1-0716-0434-2_6.

Abstract

The chemical synthesis of proteins allows for the precise control of structural information at the atomic level, overcoming the limits of protein expression. Peptide hydrazides are widely used as thioester equivalents in the total chemical synthesis and semisynthesis of proteins as they can be easily prepared using standard solid phase peptide synthesis (SPPS) and recombinant peptide techniques. Via treatment with NaNO and subsequent thiolysis, peptide hydrazides can be rapidly converted to peptide thioesters, which then selectively react with recombinant protein containing an N-terminal cysteine (Cys) to form a native peptide bond, thereby linking the two peptide segments without isolating any intermediates.

摘要

蛋白质的化学合成可以在原子水平上精确控制结构信息,克服了蛋白质表达的限制。肽酰肼作为硫酯等价物,在蛋白质的全化学合成和半合成中得到了广泛应用,因为它们可以使用标准的固相肽合成(SPPS)和重组肽技术轻松制备。通过与 NaNO 处理和随后的硫解反应,肽酰肼可以迅速转化为肽硫酯,然后选择性地与含有 N 端半胱氨酸(Cys)的重组蛋白反应,形成天然肽键,从而将两个肽段连接起来,而无需分离任何中间体。

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