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Concepts and Compositionality: In Search of the Brain's Language of Thought.概念与组合性:探寻大脑的思维语言。
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Category-selective neural substrates for person- and place-related concepts.类别选择性的与人和地点相关概念的神经基质。
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跨区域选择性皮质代表的招募使灵活的语义知识成为可能。

Cross Recruitment of Domain-Selective Cortical Representations Enables Flexible Semantic Knowledge.

机构信息

Center for Mind/Brain Sciences, University of Trento, Rovereto, 38068, Italy

出版信息

J Neurosci. 2020 Apr 8;40(15):3096-3103. doi: 10.1523/JNEUROSCI.2224-19.2020. Epub 2020 Mar 9.

DOI:10.1523/JNEUROSCI.2224-19.2020
PMID:32152199
原文链接:https://pmc.ncbi.nlm.nih.gov/articles/PMC7141878/
Abstract

Knowledge about objects encompasses not only their prototypical features but also complex, atypical, semantic knowledge (e.g., "Pizza was invented in Naples"). This fMRI study of male and female human participants combines univariate and multivariate analyses to consider the cortical representation of this more complex semantic knowledge. Using the categories of food, people, and places, this study investigates whether access to spatially related geographic semantic knowledge (1) involves the same domain-selective neural representations involved in access to prototypical taste knowledge about food; and (2) elicits activation of neural representations classically linked to places when this geographic knowledge is accessed about food and people. In three experiments using word stimuli, domain-relevant and atypical conceptual access for the categories food, people, and places were assessed. Results uncover two principles of semantic representation: food-selective representations in the left insula continue to be recruited when prototypical taste knowledge is task-irrelevant and under conditions of high cognitive demand; access to geographic knowledge for food and people categories involves the additional recruitment of classically place-selective parahippocampal gyrus, retrosplenial complex, and transverse occipital sulcus. These findings underscore the importance of object category in the representation of a broad range of knowledge, while showing how the cross recruitment of specialized representations may endow the considerable flexibility of our complex semantic knowledge. We know not only stereotypical things about objects (an apple is round, graspable, edible) but can also flexibly combine typical and atypical features to form complex concepts (the metaphorical role an apple plays in Judeo-Christian belief). In this fMRI study, we observe that, when atypical geographic knowledge is accessed about food dishes, domain-selective sensorimotor-related cortical representations continue to be recruited, but that regions classically associated with place perception are additionally engaged. This interplay between categorically driven representations, linked to the object being accessed, and the flexible recruitment of semantic stores linked to the content being accessed, provides a potential mechanism for the broad representational repertoire of our semantic system.

摘要

关于物体的知识不仅包括其典型特征,还包括复杂的、非典型的语义知识(例如,“比萨是在那不勒斯发明的”)。本项 fMRI 研究结合了单变量和多变量分析,以研究男性和女性人类参与者对这种更复杂语义知识的皮质代表。使用食物、人和地方的类别,本研究调查了空间相关地理语义知识的获取是否涉及:(1)与涉及食物典型味觉知识获取的相同的领域选择性神经表示;以及(2)当关于食物和人的地理知识被获取时,是否会引发与地方经典相关的神经表示的激活。在使用词刺激的三个实验中,评估了食物、人和地方类别的领域相关和非典型的概念获取。结果揭示了语义表示的两个原则:当原型味觉知识不相关且认知需求高时,左脑岛的食物选择性表示会继续被招募;食物和人的地理知识的获取涉及到额外的经典位置选择性海马旁回、后扣带回和横枕沟的招募。这些发现强调了对象类别的重要性,同时也展示了专门表示的交叉招募如何赋予我们复杂语义知识的相当大的灵活性。我们不仅知道对象的典型事物(苹果是圆的、可抓握的、可食用的),还可以灵活地将典型和非典型特征结合起来形成复杂的概念(苹果在犹太教和基督教信仰中扮演的隐喻角色)。在这项 fMRI 研究中,我们观察到,当关于食物菜肴的非典型地理知识被获取时,领域选择性的感觉运动相关皮质表示会继续被招募,但与位置感知相关的区域也会被额外参与。这种与所访问的对象相关的分类驱动表示与所访问的内容相关的灵活的语义存储的招募之间的相互作用,为我们语义系统的广泛表示能力提供了一个潜在的机制。