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pH 和酒精诱导酿酒酵母核转运因子 Ntf2 的结构转变。

pH and alcohol induced structural transition in Ntf2 a nuclear transport factor of Saccharomyces cerevisiae.

机构信息

Center for Plant Molecular Biology Division, CSIR-NBRI, Lucknow, India.

ICAR-National Bureau of Agriculturally Important Microorganisms, Mau, Uttar Pradesh, India.

出版信息

Int J Biol Macromol. 2020 Sep 15;159:79-86. doi: 10.1016/j.ijbiomac.2020.05.056. Epub 2020 May 11.

DOI:10.1016/j.ijbiomac.2020.05.056
PMID:32407943
Abstract

Ntf2 is a nuclear envelope protein, which play a pivotal role in nucleocytoplasmic transport and mediates the nuclear import of RanGDP. It interacts with various nucleoporins along with Ran-GDP and part of a multicomponent system that assembles at the nuclear pore complex (NCP) during nuclear import. Here, we have described the biophysical characterization of Ntf2 from Saccharomyces cerevisiae. Recombinant Ntf2 showed increment in the β-sheet content as well as decrement in the α-helix content from pH-7.0 to pH-4.0. A subsequent decrease in the pH led to increment in the α-helical content along with decrement in β-sheet content. Intrinsic fluorescence studies demonstrated the unfolding of the protein below physiological pH. Ntf2 showed stabilization as well as phenomenal phase transition (β sheet to α helix) by increase in alcohol concentration from 10% to 70%. Further increase in alcohol concentration (90%) resulted in residual secondary structure in Ntf2 protein. Presence of ammonium sulfate also stabilizes the secondary structure of Ntf2 protein. The structural characterization reveals the flexibility and the stability of Ntf2 at various conditions. These structural alterations in Ntf2 protein probably occurs in the course of nucleocytoplasmic transport when it interacts with other proteins moving towards its final destination.

摘要

Ntf2 是一种核包膜蛋白,在核质转运中起关键作用,并介导 RanGDP 的核输入。它与各种核孔蛋白相互作用,与 Ran-GDP 一起,并与在核输入过程中在核孔复合物 (NPC) 处组装的多组件系统的一部分相互作用。在这里,我们描述了来自酿酒酵母的 Ntf2 的生物物理特性。重组 Ntf2 显示出从 pH-7.0 到 pH-4.0 时β-折叠含量增加和α-螺旋含量减少。随后 pH 值降低导致α-螺旋含量增加和β-折叠含量减少。内源荧光研究表明,低于生理 pH 值时蛋白质会展开。随着乙醇浓度从 10%增加到 70%,Ntf2 显示出稳定性和显著的相变(β 折叠到 α 螺旋)。进一步增加乙醇浓度(90%)导致 Ntf2 蛋白质中残留的二级结构。硫酸铵的存在也稳定了 Ntf2 蛋白质的二级结构。结构特性揭示了 Ntf2 在各种条件下的灵活性和稳定性。当 Ntf2 与其他移动到其最终目的地的蛋白质相互作用时,其蛋白质中的这些结构变化可能会发生在核质转运过程中。

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