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果糖-1-磷酸醛缩酶缺乏症

Fructose-1-Phosphate Aldolase Deficiency

作者信息

Ahmad Umair, Sharma Jyotsna

机构信息

University of Health Sciences

Riverside Community Hospital/University of California Riverside School of Medicine

Abstract

Fructose 1-phosphate aldolase deficiency or hereditary fruc­tose intol­er­ance (HFI) is an auto­so­mal reces­sive dis­order, caused by the deficiency in aldolase B (fructose-1, 6-bisphosphate aldolase), an enzyme responsible for the cleavage of fructose-1-phosphate. HFI is a metabolic disorder that usually manifests around 4-6 months of age when weaning is started. The inheritance pattern is autosomal recessive, and there is a 25% chance of having a child with HFI if both parents are heterozygotes. The mainstay of treatment is the dietary restriction of fructose, sorbitol, and sucrose. Life expectancy is normal in these individuals if appropriate precautionary measures are taken. The disorder leads to a toxic accumulation of fructose-1-phosphate in the liver and renal tubules.

摘要

1-磷酸果糖醛缩酶缺乏症或遗传性果糖不耐受症(HFI)是一种常染色体隐性疾病,由醛缩酶B(果糖-1,6-二磷酸醛缩酶)缺乏引起,该酶负责裂解1-磷酸果糖。HFI是一种代谢紊乱疾病,通常在开始断奶的4至6个月左右出现症状。其遗传模式为常染色体隐性遗传,如果父母双方均为杂合子,那么生育一个患有HFI孩子的几率为25%。治疗的主要方法是限制饮食中果糖、山梨醇和蔗糖的摄入。如果采取适当的预防措施,这些患者的预期寿命正常。该疾病会导致1-磷酸果糖在肝脏和肾小管中有毒性蓄积。

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