Abdourahime Himdata, Anastassiadou Maria, Brancato Alba, Brocca Daniela, Carrasco Cabrera Luis, De Lentdecker Chloe, Ferreira Lucien, Greco Luna, Jarrah Samira, Kardassi Dimitra, Leuschner Renata, Lostia Alfonso, Lythgo Christopher, Medina Paula, Miron Ileana, Molnar Tunde, Nave Stefanie, Pedersen Ragnor, Raczyk Marianna, Reich Hermine, Ruocco Silvia, Sacchi Angela, Santos Miguel, Stanek Alois, Sturma Juergen, Tarazona Jose, Theobald Anne, Vagenende Benedicte, Verani Alessia, Villamar-Bouza Laura
EFSA J. 2019 Jan 3;17(1):e05546. doi: 10.2903/j.efsa.2019.5546. eCollection 2019 Jan.
In accordance with Article 6 of Regulation (EC) No 396/2005, the applicant Syngenta Crop Protection AG submitted a request to the competent national authority in Greece to modify the existing maximum residue levels (MRLs) for lambda-cyhalothrin in celeries, fennel and rice. The data submitted in support of the request were found to be sufficient to derive tentative MRL proposals for the concerned crops. They are tentative as formally the general data gap identified in the MRL review for further investigations of the toxicological properties of the compounds formed under sterilisation conditions has not yet been addressed. Adequate analytical enforcement methods are available to control the residues of lambda-cyhalothrin in the commodities under consideration. Based on the risk assessment results, EFSA concluded that the short-term and long-term intake of residues resulting from the uses of lambda-cyhalothrin according to the reported agricultural practices is unlikely to present a risk to consumer health. The consumer risk assessment presented might need to be reconsidered in the light of the confirmatory data requested following the renewal of the approval and the review of the existing MRLs.
根据欧盟法规(EC)No 396/2005第6条,申请人先正达作物保护股份公司向希腊国家主管当局提交申请,请求修改芹菜、茴香和水稻中氯氟氰菊酯的现有最大残留限量(MRLs)。经审查,提交的支持该申请的数据足以得出相关作物的暂定MRL提案。这些提案为暂定性质,因为在MRL审查中确定的关于对灭菌条件下形成的化合物毒理学特性进行进一步调查的一般数据缺口,尚未得到解决。已有足够的分析执法方法来控制所涉商品中氯氟氰菊酯的残留量。基于风险评估结果,欧洲食品安全局得出结论,按照报告的农业实践使用氯氟氰菊酯产生的残留量,短期和长期摄入均不太可能对消费者健康构成风险。鉴于批准续期后要求提供的确认性数据以及对现有MRLs的审查情况,可能需要重新考虑所提出的消费者风险评估。