Department of Machinery and Control Systems, College of Systems Engineering and Science, Shibaura Institute of Technology, Saitama 337-8570, Japan.
Department of Machinery and Control Systems, College of Systems Engineering and Science, Shibaura Institute of Technology, Saitama 337-8570, Japan
Biol Open. 2020 Jul 8;9(7):bio053140. doi: 10.1242/bio.053140.
Pungent substances, such as capsaicin and gingerol, activate the transient receptor potential (TRP)-V1 channel and affect the feeding behaviors of animals. To gain insight into how living organisms have acquired a sense for pungent substances, we explored the response to TRP agonists in a protist, When capsaicin or gingerol was applied to wild-type cells, they became immotile, with flagella detaching from the cell body. The degree of deflagellation was nearly halved in a mutant defective in the TRP channel ADF1. Deflagellation in the mutant was inhibited further by Ruthenium Red, indicating ADF1 and another TRP channel are involved in the deflagellation response. The response to capsaicin and gingerol was not inhibited by TRPV1-specific blockers such as 4-(3-Chloro-2-pyridinyl)-N-[4-(1,1-dimethylethyl)phenyl]-1-piperazinecarboxamide (BCTC) and capsazepine. When capsaicin or gingerol was applied to wild-type cells in the presence of Ruthenium Red, a large proportion lost motility while flagella remained attached, suggesting that flagella stop contributing to motility, at least in part, through a TRP-channel-independent pathway. These results indicate that pungent compounds such as capsaicin and gingerol induce loss of flagellar motility and flagellar detachment in cells.
辛辣物质,如辣椒素和姜辣素,可激活瞬时受体电位 (TRP)-V1 通道,并影响动物的摄食行为。为了深入了解生物体如何获得对辛辣物质的感知能力,我们在原生动物中探索了对 TRP 激动剂的反应。当辣椒素或姜辣素被应用于野生型细胞时,它们变得不动,鞭毛从细胞体上脱落。在 ADF1 突变体中,脱鞭毛的程度几乎减半。在 Ruthenium Red 的存在下,突变体中的脱鞭毛进一步受到抑制,表明 ADF1 和另一个 TRP 通道参与了脱鞭毛反应。辣椒素和姜辣素的反应不受 TRPV1 特异性阻滞剂如 4-(3-氯-2-吡啶基)-N-[4-(1,1-二甲基乙基)苯基]-1-哌嗪甲酰胺 (BCTC) 和辣椒平的抑制。当 Ruthenium Red 存在时,辣椒素或姜辣素被应用于野生型细胞,很大一部分失去了运动能力,而鞭毛仍然附着,这表明鞭毛停止运动,至少部分通过 TRP 通道独立途径。这些结果表明,辣椒素和姜辣素等辛辣化合物在 细胞中诱导鞭毛运动丧失和鞭毛脱落。