回复：“评论“食用煮黑豆刺激某些梭菌 B 群细菌减少炎症反应和提高胰岛素敏感性”2020 年，（4），1182”。
Reply: "Comment on "Consumption of Cooked Black Beans Stimulates a Cluster of Some Clostridia Class Bacteria Decreasing Inflammatory Response and Improving Insulin Sensitivity." 2020, (4), 1182".
机构信息
Departamento de Fisiología de la Nutrición, Instituto Nacional de Ciencias Médicas y Nutrición Salvador Zubirán, Mexico City 14080, Mexico.
Facultad de Química, Universidad Nacional Autónoma de México, Mexico City 0410, Mexico.
出版信息
Nutrients. 2020 Jul 15;12(7):2093. doi: 10.3390/nu12072093.
Abstract
We appreciate the interest of Dr [...].
摘要
我们感谢 [...] 博士的关注。
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Reply: "Comment on "Consumption of Cooked Black Beans Stimulates a Cluster of Some Clostridia Class Bacteria Decreasing Inflammatory Response and Improving Insulin Sensitivity." 2020, (4), 1182".回复：“评论“食用煮黑豆刺激某些梭菌 B 群细菌减少炎症反应和提高胰岛素敏感性”2020 年，（4），1182”。
Nutrients. 2020 Jul 15;12(7):2093. doi: 10.3390/nu12072093.
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Sucrose Matters. The Need to Make Groups Truly Comparable When Assessing Changes Associated with Insulin Sensitivity. Comment on "Consumption of Cooked Black Beans Stimulates a Cluster of Some Clostridia Class Bacteria Decreasing Inflammatory Response and Improving Insulin Sensitivity." 2020, (4), 1182.蔗糖很重要。在评估与胰岛素敏感性相关的变化时，需要确保组间真正可比。述评：“食用煮黑豆可刺激一簇某些梭状芽孢杆菌 B 类，降低炎症反应并改善胰岛素敏感性”。2020 年，（4），1182.
Nutrients. 2020 Jul 16;12(7):2091. doi: 10.3390/nu12072091.
2
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