Fabà Lluís, Gasa Josep, Tokach Mike D, Varella Evelia, Solà-Oriol David
Animal Nutrition and Welfare Service, Department of Animal and Food Science, Universitat Autònoma de Barcelona, Bellaterra, Spain.
Department of Animal Sciences and Industry, Kansas State University, Manhattan, KS.
Transl Anim Sci. 2019 Apr 17;3(2):717-730. doi: 10.1093/tas/txz038. eCollection 2019 Mar.
Previous research suggested that lameness in growing pigs could be reduced using feeding strategies, such as limiting growth rate and supplementing trace minerals (TM) and (or) methionine (Met). The present study evaluates effects of 1) TM and Met and 2) limiting total lysine (Lys) during the rearing phase (90 d) of gilts (as a means to limit growth rate) on lameness, performance, and sow claw health and productivity (to first parity). Gilts ( = 240; 58.0 ± 11.1 kg body weight [BW]) were blocked, distributed into pens of 10 gilts, and pens were allocated to a 2 × 2 factorial arrangement. Factors were: 1) control or TM plus Met, which provided additional 10, 20, and 50 mg/kg of chelated copper, manganese, and zinc, respectively (0.1%, Aplomotec Plus, Tecnología & Vitaminas, S.L.; Alforja, Spain), and a 1.01 Met:Lys ratio and 2) standard Lys was formulated to meet growth requirements or low Lys to 19% below growth requirements. Feeding was provided through two phases, first between 119 and 163 d of age (phase I) and the second between 163 and 209 d of age (phase II). Diets had 2.43 and 2.31 Mcal net energy/kg for phases I and II, respectively, and were offered ad libitum. Low Lys did not affect feed intake but rather reduced average daily gain (ADG) by 6.35% and the final BW by 3.80% compared with standard Lys ( < 0.001). Low Lys reduced ADG ( < 0.001) and gain:feed ( = 0.012) during phase I but not during phase II. Lameness prevalence was 7.92% during rearing and increased with time ( < 0.001). Final BW (151 kg) and ADG (989 g) were similar ( > 0.05) whether gilts displayed lameness or not. Lameness was low in severity and not affected by dietary factors. However, TM- plus Met-fed gilts were 19.2 kg heavier ( = 0.016) than were control at lameness detection. On the sow farm, there was no evidence for differences in lameness or claw lesions among previous dietary treatments. In conclusion, lameness prevalence during the rearing phase was similar, independent of TM plus Met supplement, low Lys, or the interaction. Insufficient reduction of ADG and low severity in lameness may have limited the potential of dietary treatments. Moreover, a greater deficiency of Lys would be needed to achieve the degree of growth reduction previously reported to lessen lameness through feed restriction.
先前的研究表明,采用饲喂策略,如限制生长速度、补充微量矿物质(TM)和(或)蛋氨酸(Met),可以降低生长猪的跛行发生率。本研究评估了1)TM和Met以及2)在后备母猪饲养阶段(90天)限制总赖氨酸(Lys)(作为限制生长速度的一种手段)对跛行、生产性能、母猪蹄爪健康及繁殖力(至初产)的影响。后备母猪(n = 240;体重58.0±11.1千克)被分栏,每栏10头,各栏被分配到一个2×2析因设计。因素包括:1)对照或TM加Met,分别额外提供10、20和50毫克/千克的螯合铜、锰和锌(0.1%,Aplomotec Plus,Tecnología & Vitaminas, S.L.;西班牙阿尔福亚),以及1.01的Met:Lys比值;2)标准Lys配方满足生长需求或低Lys至低于生长需求的19%。分两个阶段进行饲喂,第一阶段在119至163日龄之间(第一阶段),第二阶段在163至209日龄之间(第二阶段)。第一阶段和第二阶段日粮的净能分别为2.43和2.31兆卡/千克,自由采食。与标准Lys相比,低Lys不影响采食量,但平均日增重(ADG)降低6.35%,末重降低3.80%(P<0.001)。低Lys在第一阶段降低了ADG(P<0.001)和料重比(P = 0.012),但在第二阶段没有。饲养期间跛行发生率为7.92%,且随时间增加(P<0.001)。无论后备母猪是否出现跛行,末重(151千克)和ADG(989克)相似(P>0.05)。跛行严重程度较低,不受日粮因素影响。然而,在跛行检测时,饲喂TM加Met的后备母猪比对照组重19.2千克(P = 0.016)。在母猪场,没有证据表明先前的日粮处理在跛行或蹄爪损伤方面存在差异。总之,饲养阶段的跛行发生率相似,与是否补充TM加Met、低Lys或二者的交互作用无关。ADG降低不足和跛行严重程度较低可能限制了日粮处理的效果。此外,需要更大程度的Lys缺乏才能达到先前报道的通过限饲减轻跛行的生长降低程度。