Engineering Research Center of Protein & Functional Peptides, China National Research Institute of Food and Fermentation Industries, Beijing, P.R. China.
J Food Biochem. 2020 Nov;44(11):e13454. doi: 10.1111/jfbc.13454. Epub 2020 Sep 2.
This study evaluated the effect of four peptides, VLP, LLP, LL, and LL from pea on regulating glucose metabolism and antioxidant through IRS-1/PI3K/AKT and p38MAPK signal pathway in IR-HepG2 cell induced by 10 M insulin. The genes expression of PEPCK, G6Pase, GLUT2, and IRS-1 and proteins of IRS-1, p(Ser307)-IRS-1, AKT, p(Ser473)-AKT, p38MAPK, and p-p38MAPK were determined by RT-PCR and western blotting, respectively. Results show that they displayed highly potent on stimulation glucose metabolism and relief oxidative stress in IR-HepG2 cells. VLP, LLP, VA, and LL reduced Ser307 phosphorylation of IRS-1 and promoted Ser473 phosphorylation of AKT. Among them, LLP, VA, and LL increased the expression both gene and protein of GLUT2, and VLP and LL reduced p38MAPK phosphorylation showing strong antioxidant capacity. Therefore, pea oligopeptides have considerable potential for reversing the metabolic abnormalities associated with type 2 diabetes. PRACTICAL APPLICATIONS: This paper examined the intervention effect of VLP, LLP, VA, and LL that from pea on insulin resistance, and the mechanisms were detected by western blotting. The results provide a theoretical knowledge for the prevention of insulin resistance in T2D of pea-derived peptides and lay the foundation for the development of functional products and drugs in the future.
本研究评估了四种肽,即 VLP、LLP、LL 和来自豌豆的 LL,通过 IRS-1/PI3K/AKT 和 p38MAPK 信号通路,对 10μM 胰岛素诱导的 IR-HepG2 细胞中葡萄糖代谢和抗氧化的调节作用。通过 RT-PCR 和 Western 印迹分别测定 PEPCK、G6Pase、GLUT2 和 IRS-1 的基因表达以及 IRS-1、p(Ser307)-IRS-1、AKT、p(Ser473)-AKT、p38MAPK 和 p-p38MAPK 的蛋白表达。结果表明,它们在刺激 IR-HepG2 细胞的葡萄糖代谢和缓解氧化应激方面表现出很强的活性。VLP、LLP、VA 和 LL 降低了 IRS-1 的 Ser307 磷酸化,并促进了 AKT 的 Ser473 磷酸化。其中,LLP、VA 和 LL 增加了 GLUT2 的基因和蛋白表达,而 VLP 和 LL 降低了 p38MAPK 磷酸化,表现出很强的抗氧化能力。因此,豌豆寡肽具有逆转 2 型糖尿病相关代谢异常的巨大潜力。实际应用:本文通过 Western 印迹检测了 VLP、LLP、VA 和 LL 对胰岛素抵抗的干预作用,为豌豆来源的肽预防 T2D 胰岛素抵抗提供了理论知识,为今后功能性产品和药物的开发奠定了基础。