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在公羊精液稀释液中共同添加海藻糖和水飞蓟素可降低甘油含量:显微镜观察、氧化应激和基因表达分析。

Decreasing glycerol content by co-supplementation of trehalose and taxifolin hydrate in ram semen extender: Microscopic, oxidative stress, and gene expression analyses.

机构信息

Department of Reproduction and Artificial Insemination, Faculty of Veterinary Science, Selcuk University, Konya, Turkey.

Department of Histology and Embryology, Faculty of Medicine, Pamukkale University, Denizli, Turkey.

出版信息

Cryobiology. 2020 Oct;96:19-29. doi: 10.1016/j.cryobiol.2020.09.001. Epub 2020 Sep 2.

Abstract

This study aimed to evaluate the comparative effects of taxifolin hydrate and trehalose on the quality of frozen-thawed ram spermatozoa for the first time. Ejaculates collected from six mature rams were pooled, and divided to eight equal aliquots to extend them with different concentrations of glycerol (%5 and %3), taxifolin hydrate (10, 100, and 500 μM), and trehalose (60 mM) as eight groups (G5T0, G5T10, G5T100, G5T500, G3T0, G3T10, G3T100, and G3T500). After freeze-thawing process of cryopreservation, microscopic and oxidative stress parameters, and gene expression levels were investigated for understanding of possible impacts of taxifolin hydrate and trehalose. The study showed that G3T10 resulted in the highest post-thawed viability and mitochondrial activity. Moreover, all extenders with taxifolin hydrate reduced DNA fragmentation in comparison to G5T0, but DNA damage was prevented at the highest rate in presence of G5T10. The level of LPO significantly decreased in the groups G5T500 and G3T100, and the expression levels of NQO1, GCLC, and GSTP1 genes significantly increased in the groups G5T100, G5T500, G3T10, and G3T100 compared to the group G5T0. Finally, co-supplementation of tris-based extender having 3% glycerol with 60 mM trehalose and 10 μM taxifolin hydrate in cryopreservation extender may be recommended to improve the quality of post-thawed ram spermatozoa. However, further in vivo and in vitro studies are suggested to evaluate fertility rates of frozen-thawed ram spermatozoa co-supplemented with trehalose and taxifolin hydrate.

摘要

本研究首次评估了水飞蓟素和海藻糖对冻融后公羊精子质量的比较影响。从六只成熟公羊采集的精液混合后,分成 8 等份,分别用不同浓度的甘油(%5 和%3)、水飞蓟素(10、100 和 500μM)和海藻糖(60mM)扩展,分为 8 组(G5T0、G5T10、G5T100、G5T500、G3T0、G3T10、G3T100 和 G3T500)。经过冷冻保存的冻融过程后,研究了显微镜和氧化应激参数以及基因表达水平,以了解水飞蓟素和海藻糖的可能影响。研究表明,G3T10 可提高解冻后活力和线粒体活性。此外,与 G5T0 相比,所有含有水飞蓟素的扩展剂均降低了 DNA 碎片化,但在存在 G5T10 的情况下,DNA 损伤的预防率最高。G5T500 和 G3T100 组的 LPO 水平显著降低,G5T100、G5T500、G3T10 和 G3T100 组的 NQO1、GCLC 和 GSTP1 基因表达水平显著升高与 G5T0 组相比。最后,在冷冻保存液中,在含有 3%甘油的 tris 基础扩展剂中补充 60mM 海藻糖和 10μM 水飞蓟素可能有助于提高解冻后公羊精子的质量。然而,建议进一步进行体内和体外研究,以评估补充海藻糖和水飞蓟素后冻融公羊精子的受精率。

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