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利用环境钙实现细胞外蛋白质的热稳定化。

Harnessing Environmental Ca for Extracellular Protein Thermostabilization.

机构信息

Department of Biochemistry, Duke University Medical Center, P.O. Box 3711, Durham, North Carolina 27710, United States.

出版信息

Biochemistry. 2020 Oct 6;59(39):3725-3740. doi: 10.1021/acs.biochem.0c00449. Epub 2020 Sep 24.

Abstract

Ca is the third-most prevalent metal ion in the environment. EF hands are common Ca-binding motifs found in both extracellular and intracellular proteins of eukaryotes and prokaryotes. Cytoplasmic EF hand proteins often mediate allosteric control of signal transduction pathway components in response to intracellular Ca concentration fluctuations by coupling Ca binding to changes in protein structure. We show that an extracellular structural Ca-binding site mediates protein thermostabilization by such conformational coupling as well. Binding Ca to the EF hand of the extracellular (periplasmic) glucose-galactose binding protein thermostabilizes this protein by ∼17 K relative to its Ca-free form. Using statistical thermodynamic analysis of a fluorescent conjugate of ecGGBP that reports simultaneously on ligand binding and multiple conformational states, we found that its Ca-mediated stabilization is determined by conformational coupling mechanisms in two independent conformational exchange reactions. Binding to folded and unfolded states determines the maximum Ca-mediated stability. A disorder → order transition accompanies the formation of the Ca complex in the folded state and dictates the minimum Ca concentration at which the Ca-bound state becomes dominant. Similar transitions also encode the structural changes necessary for Ca-mediated control elements in signal transduction pathways. Ca-mediated thermostabilization and allosteric control, therefore, share a fundamental conformational coupling mechanism, which may have implications for the evolution of EF hands.

摘要

钙是环境中第三丰富的金属离子。EF 手是真核生物和原核生物的细胞外和细胞内蛋白中常见的钙结合基序。细胞质 EF 手蛋白通常通过将钙结合与蛋白质结构变化偶联,介导对细胞内钙浓度波动的信号转导途径成分的变构控制。我们表明,细胞外结构钙结合位点也通过这种构象偶联介导蛋白质热稳定性。与游离钙形式相比,将钙结合到细胞外(周质)葡萄糖-半乳糖结合蛋白的 EF 手中,使该蛋白热稳定约 17 K。使用同时报告配体结合和多个构象状态的 ecGGBP 的荧光缀合物的统计热力学分析,我们发现其钙介导的稳定性由两个独立构象交换反应中的构象偶联机制决定。与折叠态和未折叠态的结合决定了钙介导的最大稳定性。在折叠态中形成钙复合物时伴随着无序到有序的转变,并决定了钙结合态变得占主导地位的最小钙浓度。类似的转变也编码了信号转导途径中钙介导的控制元件所需的结构变化。因此,钙介导的热稳定性和变构控制共享基本的构象偶联机制,这可能对 EF 手的进化具有意义。

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