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正常受试者午餐后外周胰岛素和血糖水平的双相模式。

Biphasic patterns of peripheral insulin and glucose levels after lunch in normal subjects.

作者信息

Robbins D C, Jaspan J, Vasquez B, Van Cauter E

出版信息

Diabetes Care. 1987 May-Jun;10(3):293-9. doi: 10.2337/diacare.10.3.293.

DOI:10.2337/diacare.10.3.293
PMID:3297577
Abstract

The dynamic relationship of glucose concentrations and insulin secretion during the postabsorptive state is complex and has been associated with a variety of cyclic rhythms. To study the pattern of insulin and glucose response immediately after a mixed meal, we collected blood every 15 min from 0730 to 1645 h from eight normal resting men (age 24.9 +/- 2.1 yr). They took identically constituted mixed meals at 0800 and 1145 h. Concentrations of glucose and insulin were measured in samples taken throughout the study, whereas levels of C-peptide, glucagon, and alpha-NH2 were determined in samples taken after 1130 h only. Computer-assisted analysis was used to identify significant increments and declines in concentrations and to quantify the coincidence of peaks of glucose, C-peptide, glucagon, and alpha-NH2 with peaks of insulin. Coefficients of correlation between data points were calculated for each individual. The patterns of blood insulin and glucose after breakfast and lunch were different. After breakfast, a single simultaneous peak in insulin and glucose occurred approximately 60 min after starting the meal. In contrast, the pattern after lunch in seven of the eight subjects was clearly biphasic. There were secondary, significant coincident peaks in serum insulin, glucose, and C-peptide occurring 1.75-2.25 h after the meal was served. The secondary peak appeared unrelated to the late absorption of protein because it was not associated with consistent changes in serum alpha-NH2 concentration. Erratic variations characterized the postlunch pattern of glucagon levels, excluding a role for this counterregulatory hormone in the control of the biphasic insulin and glucose response.(ABSTRACT TRUNCATED AT 250 WORDS)

摘要

吸收后状态下葡萄糖浓度与胰岛素分泌之间的动态关系很复杂,且与多种周期性节律相关。为研究混合餐后即刻胰岛素和葡萄糖的反应模式,我们在0730至1645 h期间,每隔15分钟从8名正常静息男性(年龄24.9±2.1岁)采集血液。他们在0800和1145 h进食成分相同的混合餐。在整个研究过程中采集的样本中测量葡萄糖和胰岛素浓度,而仅在1130 h之后采集的样本中测定C肽、胰高血糖素和α - NH₂水平。采用计算机辅助分析来识别浓度的显著升高和下降,并量化葡萄糖、C肽、胰高血糖素和α - NH₂峰值与胰岛素峰值的重合情况。计算每个个体数据点之间的相关系数。早餐和午餐后血液胰岛素和葡萄糖的模式不同。早餐后,胰岛素和葡萄糖在开始用餐后约60分钟出现单个同时峰值。相比之下,8名受试者中有7名午餐后的模式明显呈双相。在用餐1.75 - 2.25 h后,血清胰岛素、葡萄糖和C肽出现继发性显著重合峰值。继发性峰值似乎与蛋白质的后期吸收无关,因为它与血清α - NH₂浓度的持续变化无关。胰高血糖素水平的午餐后模式变化不定,排除了这种反调节激素在双相胰岛素和葡萄糖反应控制中的作用。(摘要截短于250字)

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