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本文引用的文献

1
Dietary Supplement Use among U.S. Children by Family Income, Food Security Level, and Nutrition Assistance Program Participation Status in 2011⁻2014.2011-2014 年美国家庭收入、食品安全状况和营养援助计划参与状况对儿童膳食补充剂使用的影响。
Nutrients. 2018 Sep 1;10(9):1212. doi: 10.3390/nu10091212.
2
The 2017 Korean National Growth Charts for children and adolescents: development, improvement, and prospects.2017年韩国儿童和青少年国家生长图表:发展、改进与展望。
Korean J Pediatr. 2018 May;61(5):135-149. doi: 10.3345/kjp.2018.61.5.135. Epub 2018 May 28.
3
Factors Associated with Dietary Supplement Use among Preschool Children: Results from a Nationwide Survey in Japan.日本全国性调查中与学龄前儿童膳食补充剂使用相关的因素:结果分析
J Nutr Sci Vitaminol (Tokyo). 2016;62(1):47-53. doi: 10.3177/jnsv.62.47.
4
Dietary Supplement Use and Nutrient Intake among Children in South Korea.韩国儿童的膳食补充剂使用情况与营养摄入
J Acad Nutr Diet. 2016 Aug;116(8):1316-22. doi: 10.1016/j.jand.2016.02.020. Epub 2016 Apr 12.
5
Why US children use dietary supplements.为什么美国儿童使用膳食补充剂。
Pediatr Res. 2013 Dec;74(6):737-41. doi: 10.1038/pr.2013.160. Epub 2013 Sep 3.
6
Prevalence of dietary supplement use in Korean children and adolescents: insights from Korea National Health and Nutrition Examination Survey 2007-2009.韩国儿童和青少年膳食补充剂使用情况的流行率:基于 2007-2009 年韩国国家健康和营养检查调查的研究结果。
J Korean Med Sci. 2012 May;27(5):512-7. doi: 10.3346/jkms.2012.27.5.512. Epub 2012 Apr 25.
7
Dietary supplement intake by 6-month-old Taiwanese infants.6 个月大的台湾婴儿的膳食补充剂摄入量。
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Nutrient intakes of US infants, toddlers, and preschoolers meet or exceed dietary reference intakes.美国婴儿、幼儿及学龄前儿童的营养素摄入量达到或超过膳食参考摄入量。
J Am Diet Assoc. 2010 Dec;110(12 Suppl):S27-37. doi: 10.1016/j.jada.2010.09.004.
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Nutritional deficiencies in obesity and after bariatric surgery.肥胖及减重手术后的营养缺乏
Pediatr Clin North Am. 2009 Oct;56(5):1105-21. doi: 10.1016/j.pcl.2009.07.002.
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Enteral nutrient supply for preterm infants: commentary from the European Society of Paediatric Gastroenterology, Hepatology and Nutrition Committee on Nutrition.早产儿肠内营养供给:欧洲儿科胃肠病学、肝病学和营养学学会营养委员会评论。
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韩国儿童和青少年的膳食补充剂使用情况,2015-2017 年 KNHANES。

Dietary supplement use in Korean children and adolescents, KNHANES 2015-2017.

机构信息

Department of Pediatrics, Inje University Sanggye Paik Hospital, 1342, Dongil-ro, Nowon-gu, Seoul, Republic of Korea.

出版信息

Public Health Nutr. 2021 Apr;24(5):957-964. doi: 10.1017/S1368980020003419. Epub 2020 Oct 12.

DOI:10.1017/S1368980020003419
PMID:33040740
原文链接:https://pmc.ncbi.nlm.nih.gov/articles/PMC10195559/
Abstract

OBJECTIVE

To date, there have been few studies on dietary supplement (DS) use in Korean children and adolescents, using nationally representative data. This study aimed to investigate the current status of DS use and its related factors, among Korean children and adolescents from the Korean National Health and Nutrition Examination Survey (KNHANES) data.

DESIGN

A cross-sectional study.

SETTING

Data from the KNHANES 2015-2017. Participants completed 24-h dietary recall interviews, including DS products that the subjects consumed.

PARTICIPANTS

The study population was 4380 children and adolescents aged 1-18 years.

RESULTS

Approximately 20.3 % of children and adolescents were using DS; the highest use was among children aged 1–3 years old, and the lowest use was among adolescents aged 16–18 years. The most frequently used DS was prebiotics/probiotics, followed by multivitamin/mineral supplements. Factors that were associated with DS use were lower birth weight in children aged <4 years; younger age, higher household income, regular breakfast intake and lower BMI in children aged 4-9 years; and regular breakfast intake and use of nutrition facts label in adolescents aged 10-18 years. Feeding patterns in infancy and having chronic diseases were not associated with DS use.

CONCLUSIONS

We report that over 20 % of children and adolescents use DS. Nutritional education for parents and children about proper DS consumption is needed.

摘要

目的

迄今为止,使用具有全国代表性数据的韩国儿童和青少年膳食补充剂(DS)使用情况的研究较少。本研究旨在通过韩国国民健康和营养检查调查(KNHANES)数据调查韩国儿童和青少年 DS 使用的现状及其相关因素。

设计

横断面研究。

地点

KNHANES 2015-2017 年数据。参与者完成了 24 小时膳食回忆访谈,包括受试者食用的 DS 产品。

参与者

研究人群为 4380 名 1-18 岁的儿童和青少年。

结果

约 20.3%的儿童和青少年使用 DS;使用率最高的是 1-3 岁的儿童,最低的是 16-18 岁的青少年。最常使用的 DS 是益生元/益生菌,其次是多种维生素/矿物质补充剂。与 DS 使用相关的因素包括<4 岁儿童较低的出生体重;4-9 岁儿童年龄较小、家庭收入较高、经常吃早餐和较低的 BMI;10-18 岁青少年经常吃早餐和使用营养成分标签。婴儿期的喂养方式和慢性疾病与 DS 使用无关。

结论

我们报告称,超过 20%的儿童和青少年使用 DS。需要对父母和儿童进行关于适当 DS 消费的营养教育。