Departamento de Biologia, Universidade Federal do Paraná, Setor de Ciências Biológica, Curitiba, Paraná, Brazil.
Research division, Embrapa Soja, Londrina, Paraná, Brazil.
Pest Manag Sci. 2021 Mar;77(3):1256-1261. doi: 10.1002/ps.6138. Epub 2020 Oct 27.
Economic thresholds (ETs) are well-established for defoliation of soybean, Glycine max, and have been updated for many of the newer cultivars; however, there is increasing grower adoption of cultivars with a reduced leaf area index (LAI). It is of theoretical and practical interest to determine low LAI cultivar tolerance to defoliation. We conducted experiments during two consecutive crop seasons (2017/2018 and 2018/2019) using three soybean cultivars (NS 5959 IPRO, NS 5445 IPRO, and DON MARIO 5.8i) and three defoliation levels (0%, 16.7%, and 33.3%) to evaluate the tolerance of reduced LAI soybean cultivars under different defoliation levels.
We observed differences among cultivar's LAI during plant development during both years. Soybean LAI was reduced with increasing defoliation intensity. Tested continuous defoliation levels from plant development stages of V2 to R6 reduced the weight of 1000 seeds and yield but did not impact oil or protein content.
Despite our findings that current ET for defoliators in soybean (30% defoliation during vegetative stage and 15% defoliation during reproductive stage) are valid, it is important to consider that continuous defoliation injury impacts the capacity of the plant to respond to injury and must be further evaluated for ET refinement in future research. © 2020 Society of Chemical Industry.
大豆叶片脱落的经济阈值(ET)已经得到了很好的确立,并且已经针对许多新型品种进行了更新;然而,越来越多的种植者采用了叶面积指数(LAI)降低的品种。确定低 LAI 品种对叶片脱落的耐受性具有理论和实际意义。我们在两个连续的作物季节(2017/2018 年和 2018/2019 年)进行了实验,使用了三个大豆品种(NS 5959 IPRO、NS 5445 IPRO 和 DON MARIO 5.8i)和三个叶片脱落水平(0%、16.7%和 33.3%),以评估不同叶片脱落水平下低 LAI 大豆品种的耐受性。
我们在两年的植物发育过程中观察到不同品种的 LAI 存在差异。大豆 LAI 随着叶片脱落强度的增加而降低。从 V2 到 R6 的植物发育阶段进行的连续测试叶片脱落水平降低了千粒重和产量,但对油分或蛋白质含量没有影响。
尽管我们发现目前大豆叶片脱落的 ET(营养生长期 30%叶片脱落,生殖生长期 15%叶片脱落)是有效的,但重要的是要考虑到连续叶片脱落损伤会影响植物对损伤的反应能力,在未来的研究中需要进一步评估 ET 细化。 © 2020 化学工业协会。