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评估坦桑尼亚农村地区妇女获取和实施短信促进营养行为改变所面临的挑战。

Assessing the challenges to women's access and implementation of text messages for nutrition behaviour change in rural Tanzania.

机构信息

Headquarters Nutrition Division, Helen Keller International, Washington, DC, USA.

Johns Hopkins Bloomberg School of Public Health, Department of International Health, Social and Behavioral Interventions Program, 615 N. Wolfe St., Room E5038, Baltimore, MD21205, USA.

出版信息

Public Health Nutr. 2021 Apr;24(6):1478-1491. doi: 10.1017/S1368980020003742. Epub 2020 Oct 29.

Abstract

OBJECTIVE

This process evaluation aimed to understand factors affecting the implementation of a government-sponsored short message service (SMS) programme for delivering nutrition information to rural populations, including message access, acceptability and putting messages into action.

DESIGN

The study was nested within a larger randomised controlled trial. Cross-sectional data collection included structured surveys and in-depth interviews. Data were analysed for key trends and themes using Stata and ATLAS.ti software.

SETTING

The study took place in Tanzania's Mtwara region.

PARTICIPANTS

Surveys were conducted with 205 women and 93 men already enrolled in the randomised controlled trial. A sub-set of 30 women and 14 men participated in the in-depth interviews.

RESULTS

Among women relying on a spouse's phone, sharing arrangements impeded regular SMS access; men were commonly away from home, forgot to share SMS or did not share them in women's preferred way. Phone-owning women faced challenges related to charging their phones and defective handsets. Once SMS were delivered, most participants viewed them as trustworthy and comprehensible. However, economic conditions limited the feasibility of applying certain recommendations, such as feeding meat to toddlers. A sub-set of participants concurrently enrolled in an interpersonal counselling (IPC) intervention indicated that the SMS provided reminders of lessons learned during the IPC; yet, the SMS did not help participants contextualise information and overcome the challenges of putting that information into practice.

CONCLUSIONS

The challenges to accessing and implementing SMS services highlighted here suggest that such platforms may work well as one component of a comprehensive nutrition intervention, yet not as an isolated effort.

摘要

目的

本过程评估旨在了解影响政府赞助的短信服务(SMS)计划向农村人口传递营养信息的实施因素,包括信息获取、可接受性和信息付诸实践。

设计

该研究嵌套在一项更大的随机对照试验中。横断面数据收集包括结构化调查和深入访谈。使用 Stata 和 ATLAS.ti 软件分析数据以了解关键趋势和主题。

地点

该研究在坦桑尼亚的姆特瓦拉地区进行。

参与者

对已经参加随机对照试验的 205 名妇女和 93 名男子进行了调查。30 名妇女和 14 名男子参加了深入访谈。

结果

在依赖配偶手机的妇女中,共享安排阻碍了定期短信访问;男子通常不在家,忘记共享短信或不以妇女喜欢的方式共享短信。拥有手机的妇女面临给手机充电和手机故障的挑战。一旦短信发送,大多数参与者认为它们值得信赖且易于理解。然而,经济条件限制了实施某些建议的可行性,例如给幼儿喂肉。同时参加人际咨询(IPC)干预的一部分参与者表示,短信提供了在 IPC 中学到的课程的提醒;然而,短信并不能帮助参与者将信息背景化并克服将信息付诸实践的挑战。

结论

这里强调的获取和实施短信服务的挑战表明,此类平台可以作为综合营养干预的一个组成部分,但不能作为孤立的努力。

https://cdn.ncbi.nlm.nih.gov/pmc/blobs/7322/8025099/bcb9519a797b/S1368980020003742_fig1.jpg

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