Department of Isotope Biogeochemistry, Helmholtz Centre for Environmental Research-UFZ, Permoserstraße 15, 04318 Leipzig, Germany.
Department of Isotope Biogeochemistry, Helmholtz Centre for Environmental Research-UFZ, Permoserstraße 15, 04318 Leipzig, Germany; Department of Civil & Mineral Engineering, University of Toronto, 35 St. George St., Toronto, ON M5S 1A4, Canada.
J Hazard Mater. 2021 Mar 15;406:124301. doi: 10.1016/j.jhazmat.2020.124301. Epub 2020 Oct 17.
Hexachlorocyclohexane isomers (HCHs) are persistent organic pollutants being responsible for environmental contamination worldwide. In order to characterize transformation of HCHs in different plant compartments during uptake, a hydroponic experimental setup was designed using wheat as the test plant. The extent of transformation was determined by using compound-specific isotope analysis (CSIA) and enantiomer fraction (EF) analysis. In nutrient solutions, no change of carbon (δC) and chlorine isotope ratios (δCl) of α-HCH and β-HCH was detected throughout the experiment indicating no transformation there. In wheat leaves, stems and roots, however, transformation of α-HCH due to a C‒Cl bond cleavage was indicated by increasing δC and δCl compared to the nutrient solution. In addition, 1,3,4,5,6-pentachlorocyclohexene (PCCH) was identified as the major metabolite of α-HCH transformation. For β-HCH, in contrast, no transformation was detected. The evaluation of enantiomer fraction analysis revealed no change of the EF(-) in the nutrient solution or on root surface but a decrease in the wheat compartments, providing an evidence for the preferential biological transformation of (-)α-HCH in wheat. The current study provides the first experimental evidence for biotransformation of α-HCH in wheat using CSIA and EF and provides a concept to evaluate processes during phytoremediation.
六氯环己烷异构体(HCHs)是持久性有机污染物,在全球范围内造成环境污染。为了研究 HCHs 在植物不同部位吸收过程中的转化情况,本研究设计了一种水培实验装置,以小麦作为受试植物。采用化合物特异性同位素分析(CSIA)和对映体分数(EF)分析来确定转化程度。在营养液中,整个实验过程中α-HCH 和 β-HCH 的碳(δC)和氯同位素比值(δCl)没有变化,表明没有发生转化。然而,在小麦叶片、茎和根中,α-HCH 由于 C-Cl 键的断裂而发生转化,与营养液相比,δC 和 δCl 增加。此外,还鉴定出 1,3,4,5,6-五氯环己烯(PCCH)是 α-HCH 转化的主要代谢物。相比之下,β-HCH 没有发生转化。对映体分数分析的评估结果表明,营养液或根表面的 EF(-)没有变化,但在小麦各部位有所下降,为小麦中(-)α-HCH 的优先生物转化提供了证据。本研究首次利用 CSIA 和 EF 提供了实验证据,证明了小麦中 α-HCH 的生物转化,为植物修复过程中评估相关过程提供了概念。