Houston M C, Ratcliff D G, Hays J T, Gluck F W
Cooperative Care Center, Vanderbilt University Medical Center and School of Medicine, Nashville, TN 37232.
South Med J. 1987 Nov;80(11):1385-97. doi: 10.1097/00007611-198711000-00013.
Internists are frequently asked to assess the surgical risk of patients with various medical problems. Numerous recent prospective studies have defined specific risk factors for increased morbidity and mortality in the preoperative evaluation of surgical patients. Careful attention to such factors as age, type of operation and anesthesia, underlying pulmonary, hypertensive, cardiac, renal, hepatic, endocrine, and hematologic diseases, and nutritional status can reduce the complication rate and death rate in surgical patients if specific preoperative, operative, and postoperative therapeutic maneuvers are instituted. A comprehensive comparative analysis by the internist, surgeon, and anesthesiologist should be made on all high-risk surgical patients to improve their medical care.
内科医生经常被要求评估患有各种内科疾病患者的手术风险。最近有许多前瞻性研究明确了手术患者术前评估中发病率和死亡率增加的特定风险因素。如果采取特定的术前、术中和术后治疗措施,仔细关注诸如年龄、手术和麻醉类型、潜在的肺部、高血压、心脏、肾脏、肝脏、内分泌和血液系统疾病以及营养状况等因素,可以降低手术患者的并发症发生率和死亡率。内科医生、外科医生和麻醉医生应对所有高风险手术患者进行全面的对比分析,以改善他们的医疗护理。