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甲基汞在巴塔哥尼亚西部和南极半岛西部沿海水生食物网中的生物放大作用。

Methylmercury biomagnification in coastal aquatic food webs from western Patagonia and western Antarctic Peninsula.

机构信息

CAPES, Center for Applied Ecology & Sustainability, Faculty of Biological Sciences, Pontificia Universidad Católica de Chile, Av. Libertador Bernardo O'Higgins 340, Santiago, Chile.

Department of Biology and School of Earth, Environment and Society, McMaster University, 1280, Main Street W., Hamilton, ON, L8S 4K1, Canada.

出版信息

Chemosphere. 2021 Jan;262:128360. doi: 10.1016/j.chemosphere.2020.128360. Epub 2020 Sep 16.

Abstract

Mercury (Hg) is a global pollutant of concern because its organic and more toxic form, methylHg (MeHg), bioaccumulates and biomagnifies through aquatic food webs to levels that affect the health of fish and fish consumers, including humans. Although much is known about trophic transfer of MeHg in aquatic food webs at temperate latitudes in the northern hemisphere, it is unclear whether its fate is similar in biota from coastal zones of the southeastern Pacific. To assess this gap, MeHg, total Hg and food web structure (using δC and δN) were measured in marine macroinvertebrates, fishes, birds, and mammals from Patagonian fjords and the Antarctic Peninsula. Trophic magnification slopes (TMS; log MeHg versus δN) for coastal food webs of Patagonia were high when compared with studies in the northern hemisphere, and significantly higher near freshwater inputs as compared to offshore sites (0.244 vs 0.192). Similarly, in Antarctica, the site closer to glacial inputs had a significantly higher TMS than the one in the Southern Shetland Islands (0.132 vs 0.073). Composition of the food web also had an influence, as the TMS increased when mammals and seabirds were excluded (0.132-0.221) at a coastal site. This study found that both the composition of the food web and the proximity to freshwater outflows are key factors influencing the TMS for MeHg in Patagonian and Antarctic food webs.

摘要

汞 (Hg) 是一种全球性关注的污染物,因为其有机形式和更具毒性的甲基汞 (MeHg) 通过水生食物网生物积累和生物放大,达到影响鱼类和鱼类消费者(包括人类)健康的水平。尽管人们已经了解到在北半球温带地区水生食物网中 MeHg 的营养转移,但尚不清楚其在东南太平洋沿海地区生物群中的命运是否相似。为了评估这一差距,我们测量了巴塔哥尼亚峡湾和南极半岛的海洋大型无脊椎动物、鱼类、鸟类和哺乳动物中的 MeHg、总汞和食物网结构(使用 δC 和 δN)。与北半球的研究相比,巴塔哥尼亚沿海食物网的营养放大斜率(TMS;log MeHg 与 δN)较高,与近海地点相比,靠近淡水输入的地点更高(0.244 比 0.192)。同样,在南极洲,靠近冰川输入的地点的 TMS 明显高于南设得兰群岛的地点(0.132 比 0.073)。食物网的组成也有影响,因为在沿海地点排除哺乳动物和海鸟后,TMS 增加(0.132-0.221)。本研究发现,无论是食物网的组成还是靠近淡水流出物,都是影响巴塔哥尼亚和南极洲食物网中 MeHg 的 TMS 的关键因素。

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