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阿糖胞苷一磷酸对酿酒酵母DNA复制的抑制作用。

Inhibition of DNA replication in Saccharomyces cerevisiae by araCMP.

作者信息

McIntosh E M, Kunz B A, Haynes R H

机构信息

Department of Biology, York University, Toronto, Ontario, Canada.

出版信息

Curr Genet. 1986;10(8):579-85. doi: 10.1007/BF00418124.

Abstract

Cytosine arabinoside (araC), a potent inhibitor of DNA replication in mammalian cells, was found to be completely ineffective in Saccharomyces cerevisiae. The 5' monophosphate derivative, araCMP, is toxic and effectively inhibits both nuclear and mitochondrial DNA synthesis in this organism. Although wild-type strains can be inhibited by araCMP, dTMP permeable (tup-) strains were found to be much more sensitive to the analogue. In vivo labelling experiments indicate that araC enters yeast cells; however, it is extensively catabolized by deamination and breakage of the glycosidic bond. In addition, the analogue is not efficiently phosphorylated in S. cerevisiae owing to an apparent lack of deoxynucleoside kinase activity. These results provide further evidence that deoxyribonucleotides can be synthesized only through de novo pathways in this organism. Finally, araCMP was found to be recombinagenic in S. cerevisiae which suggests, together with other previous studies, that, in general, inhibition of DNA synthesis in yeast promotes mitotic recombination events.

摘要

阿糖胞苷(araC)是哺乳动物细胞中DNA复制的有效抑制剂,但在酿酒酵母中却完全无效。其5'-单磷酸衍生物阿糖胞苷一磷酸(araCMP)具有毒性,能有效抑制该生物体的核DNA和线粒体DNA合成。虽然野生型菌株可被araCMP抑制,但发现dTMP通透型(tup-)菌株对该类似物更为敏感。体内标记实验表明,araC可进入酵母细胞;然而,它会通过脱氨基作用和糖苷键断裂而被广泛分解代谢。此外,由于明显缺乏脱氧核苷激酶活性,该类似物在酿酒酵母中不能有效地磷酸化。这些结果进一步证明,在该生物体中脱氧核糖核苷酸只能通过从头合成途径合成。最后,发现araCMP在酿酒酵母中具有重组原性,这与之前的其他研究一起表明,一般来说,酵母中DNA合成的抑制会促进有丝分裂重组事件。

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