Kwak Hae-Ryun, Park Gosoo, Choi Hyeon-Yong, Go Woo-Ri, Baek Eseul, Kim Jeong Eun, Kim Mikyeong, Choi Hong-Soo
Rural Development Administration, 54670, Crop protection, National Institute of Agricultural Sciences, 166,Nongsaengmyeong-ro, Iseo-myeon, Jeonju, Korea (the Republic of), 54875.
United States;
Plant Dis. 2020 Dec 17. doi: 10.1094/PDIS-09-20-2027-PDN.
Butterbur ( [Siebold & Zucc.] Maxim.) is a perennial herb of the Asteraceae family that is cultivated for medicinal and nutritional purposes. Due to long-term vegetative propagation of virus-infected native species, the yield and quality of butterbur plants have deteriorated. Five viruses have been reported to infect this species: alfalfa mosaic virus (AMV), arabis mosaic virus (ArMV), butterbur mosaic virus (ButMV), broad bean wilt virus 2 (BBWV-2), and cucumber mosaic virus (CMV) (Ham et al. 2016; Tochihara and Tamura 1976). From 2018 to 2019, butterbur plants in four greenhouses in Nonsan, South Korea (Supplementary Figure S1a, b) were found to show virus-like symptoms such as chlorotic and necrotic ring spots, necrosis, and mild mosaic on the leaves. Disease incidence was greater than 80% in one greenhouse (~1,000 m2). To identify the causal virus, we collected 17 symptomatic butterbur leaf samples from these greenhouses and performed reverse-transcription polymerase chain reaction (RT-PCR) analysis using species-specific detection primers for the five reported viruses and tomato spotted wilt virus (TSWV) (Supplementary Table S2). RT-PCR results showed that 12 samples from three greenhouses showing necrotic ring spots and mosaic symptoms were infected with a mixture of TSWV and ButMV, whereas 5 samples from one greenhouse showing mild mosaic symptoms were infected only with ButMV. TSWV (genus , family ) is transmitted by thrips and causes serious damage to a wide range of economically important plants (Pappu et al. 2009). ButMV (genus , family ) is transmitted by aphids, as well as infected vegetative propagation material (Hashimoto et al. 2009) and is the most predominant virus in butterbur in Korea (Ham et al. 2016). To isolate TSWV from butterbur, leaf extracts from symptomatic samples were mechanically inoculated on an assay host, , via three single-lesion passages followed by propagation in cv. Samsun. Thirty different indicator plant species were used for the bioassay of the TSWV isolate (TSWV-NS-BB20) by mechanical inoculation method (Supplementary Table S3). RT-PCR analysis confirmed that TSWV-NS-BB20 induced necrotic local lesions and mosaic on species and ring spots and mosaic on tomatoes and peppers. Notably, TSWV-NS-BB20 reproduced necrotic local lesions and mild mosaic symptoms on butterbur plants which were infected with ButMV with no obvious symptoms. To characterize TSWV-NS-BB20 genetically, the complete genome sequences of L (8914 nt), M (4751 nt), and S (2917 nt) RNA segments were obtained by RT-PCR using specific primers for TSWV as described previously (Kwak et al., 2020). The obtained sequences were deposited in GenBank under accession nos. MT643236, MT842841, and MN854654, respectively. BLASTn analysis showed that sequences of each segment had maximum nucleotide identities of 99.0, 98.9, and 98.6% to TSWV-L, M, and S (KP008128, FM163373, and KP008129) of TSWV-LL-N.05 isolate from tomato in Spain. Since 2018, TSWV outbreaks on butterbur are observed every year and thus may act as a potential source of TSWV infection for other crops of importance to Korea, such as pepper. Owing to the butterbur vegetative propagation, the identification of TSWV infection in butterbur will be helpful for future virus management to generate virus-free materials. To our knowledge, this is the first report of TSWV infection of butterbur.
蜂斗菜([Siebold & Zucc.] Maxim.)是菊科多年生草本植物,因其药用和营养用途而被种植。由于长期对感染病毒的本地物种进行营养繁殖,蜂斗菜植株的产量和质量已经下降。据报道,有五种病毒感染该物种:苜蓿花叶病毒(AMV)、南芥花叶病毒(ArMV)、蜂斗菜花叶病毒(ButMV)、蚕豆萎蔫病毒2(BBWV - 2)和黄瓜花叶病毒(CMV)(Ham等人,2016年;Tochihara和Tamura,1976年)。2018年至2019年期间,韩国论山市四个温室中的蜂斗菜植株(补充图S1a、b)被发现出现类似病毒的症状,如叶片上的褪绿和坏死环斑、坏死以及轻度花叶症状。在一个温室(约1000平方米)中,发病率超过80%。为了鉴定致病病毒,我们从这些温室中采集了17份有症状的蜂斗菜叶片样本,并使用针对五种已报道病毒和番茄斑萎病毒(TSWV)的物种特异性检测引物进行逆转录聚合酶链反应(RT-PCR)分析(补充表S2)。RT-PCR结果显示,来自三个温室的12份出现坏死环斑和花叶症状的样本感染了TSWV和ButMV的混合物,而来自一个温室的5份出现轻度花叶症状的样本仅感染了ButMV。番茄斑萎病毒(TSWV,属 ,科 )由蓟马传播,会对多种经济上重要的植物造成严重损害(Pappu等人,2009年)。蜂斗菜花叶病毒(ButMV,属 ,科 )由蚜虫以及受感染的营养繁殖材料传播(Hashimoto等人,2009年),并且是韩国蜂斗菜中最主要的病毒(Ham等人,2016年)。为了从蜂斗菜中分离出TSWV,将有症状样本的叶片提取物通过三次单斑分离传代后机械接种到检测寄主 上,随后在 品种Samsun中进行繁殖。通过机械接种方法,使用30种不同的指示植物物种对TSWV分离株(TSWV - NS - BB20)进行生物测定(补充表S3)。RT-PCR分析证实,TSWV - NS - BB20在 物种上诱导坏死局部病斑和花叶症状,在番茄和辣椒上诱导环斑和花叶症状。值得注意的是,TSWV - NS - BB20在感染了ButMV但无明显症状的蜂斗菜植株上产生了坏死局部病斑和轻度花叶症状。为了从基因上表征TSWV - NS - BB20,如先前所述(Kwak等人,2020年),使用针对TSWV的特异性引物通过RT-PCR获得了L(8914 nt)、M(4751 nt)和S(2917 nt)RNA片段的完整基因组序列。获得的序列分别保存在GenBank中,登录号为MT643236、MT842841和MN854654。BLASTn分析表明,每个片段的序列与来自西班牙番茄的TSWV - LL - N.05分离株的TSWV - L、M和S(KP008128、FM163373和KP008129)的核苷酸最大同一性分别为99.0%、98.9%和98.6%。自2018年以来,每年都观察到蜂斗菜上发生TSWV疫情,因此它可能成为韩国其他重要作物(如辣椒)TSWV感染的潜在来源。由于蜂斗菜的营养繁殖,鉴定蜂斗菜中的TSWV感染将有助于未来的病毒管理,以生产无病毒材料。据我们所知,这是关于蜂斗菜感染TSWV的首次报道。