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用于生物基薄膜的 Pickering 乳液的优势和挑战:小型综述。

Advantages and challenges of Pickering emulsions applied to bio-based films: a mini-review.

机构信息

Postgraduate Program in Biotechnology, Federal University of São Carlos (UFSCar), São Carlos, Brazil.

Postgraduate Program in Food and Nutrition, School of Pharmaceutical Sciences, São Paulo State University (Unesp), Araraquara, Brazil.

出版信息

J Sci Food Agric. 2021 Jul;101(9):3535-3540. doi: 10.1002/jsfa.11029. Epub 2021 Jan 3.

Abstract

The strategy of adding hydrophobic compounds to bio-based films (usually based on hydrophilic matrices), forming films containing emulsions, is a technique that has been used to improve some physical properties (such as reducing water solubility and water vapor permeability) and / or to impart properties, such as antioxidant and antimicrobial effects by carrying hydrophobic active components that would otherwise be insoluble in hydrophilic matrices. Although Pickering emulsions have been reported as presenting greater stability when compared with surfactant-stabilized emulsions, little is known about the drying stability of Pickering emulsions (which is important for film applications). Anyway, several studies have indicated that Pickering emulsions are interesting systems to improve the water vapor barrier properties of bio-based films and coatings, and to act as carriers of active hydrophobic components. On the other hand, the tensile properties of those films are usually impaired by the presence of Pickering emulsions. The objective of this review is to present recent developments and future perspectives in bio-based films loaded with Pickering emulsions. © 2020 Society of Chemical Industry.

摘要

向生物基薄膜(通常基于亲水基质)中添加疏水性化合物并形成含有乳液的薄膜的策略是一种已被用于改善某些物理性质(例如降低水溶性和水蒸气透过率)和/或赋予性质的技术,例如通过携带疏水性活性成分来抗氧化和抗菌作用,否则这些成分在亲水基质中是不溶的。尽管已经报道了 Pickering 乳液在与表面活性剂稳定的乳液相比时具有更高的稳定性,但对于 Pickering 乳液的干燥稳定性(对于薄膜应用很重要)知之甚少。无论如何,已有多项研究表明,Pickering 乳液是改善生物基薄膜和涂层的水蒸气阻隔性能并充当疏水性活性成分载体的有趣体系。另一方面,这些薄膜的拉伸性能通常会因 Pickering 乳液的存在而受到损害。本综述的目的是介绍负载 Pickering 乳液的生物基薄膜的最新进展和未来展望。© 2020 英国化学学会。

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