Johnston D S, Chapman D
Department of Biochemistry and Chemistry, Royal Free Hospital School of Medicine (University of London), U.K.
Biochim Biophys Acta. 1988 Jan 13;937(1):10-22. doi: 10.1016/0005-2736(88)90222-2.
Using a Langmuir film balance we have compared the properties of films of the brain galactocerebrosides at 37 degrees C. There are two types of cerebroside in brain, those with an alpha-hydroxy substituent on the acyl chain (HFA) and those without (NFA). At equivalent pressures the areas of both cerebroside films are significantly less than the areas of films of the brain glycerolipids, the choline and ethanolamine phosphatides. The isotherm of NFA galactocerebrosides has two discontinuities, one at low and one at high film pressure, while the isotherm of HFA galactocerebrosides is a smooth curve at all film pressures. Below the high-pressure transition the area of the NFA film is significantly larger than the area of the HFA film. When compressed beyond the high-pressure transition there is a marked hysteresis between compression and expansion isotherms of the NFA galactocerebrosides. The pressures of both films continue to rise steeply when they are compressed into areas which are too small for them to exist as simple monolayers. We conclude that under compression cerebroside films form bilayer structures; that bilayer formation starts at low pressure and occurs progressively as the HFA cerebroside monolayer is compressed, but occurs more abruptly in the NFA cerebroside monolayer at the high-pressure-transition region of the isotherm. A study of pure cerebrosides with a single defined acyl chain shows that there is a correlation between the relative volumes of the hydrophobic and hydrophilic parts of the molecule and the ease of bilayer formation. The larger the relative volume of the hydrophilic group the more readily the cerebroside forms a bilayer film. Other brain lipids added to cerebroside monolayers have sharply differing effects on their areas. The areas of films containing cholesterol are less than the areas calculated by adding the areas of the pure components multiplied by their mole fractions. On the other hand, the area of phosphatidylcholine-containing films is much larger than calculated.
我们使用Langmuir膜天平比较了脑半乳糖脑苷脂在37摄氏度时的膜特性。脑中存在两种类型的脑苷脂,一种是酰基链上带有α-羟基取代基的(HFA),另一种是没有的(NFA)。在相同压力下,两种脑苷脂膜的面积均明显小于脑甘油脂质、胆碱和乙醇胺磷脂膜的面积。NFA半乳糖脑苷脂的等温线有两个不连续点,一个在低膜压处,一个在高膜压处,而HFA半乳糖脑苷脂的等温线在所有膜压下都是一条平滑曲线。在高压转变点以下,NFA膜的面积明显大于HFA膜的面积。当压缩超过高压转变点时,NFA半乳糖脑苷脂的压缩和膨胀等温线之间存在明显的滞后现象。当两种膜被压缩到对于它们作为简单单分子层来说太小的面积时,它们的压力会继续急剧上升。我们得出结论,在压缩下脑苷脂膜形成双层结构;双层形成在低压时开始,并随着HFA脑苷脂单分子层的压缩而逐渐发生,但在等温线的高压转变区域,NFA脑苷脂单分子层中双层形成更为突然。对具有单一确定酰基链的纯脑苷脂的研究表明,分子中疏水和亲水部分的相对体积与双层形成的难易程度之间存在相关性。亲水基团的相对体积越大,脑苷脂形成双层膜就越容易。添加到脑苷脂单分子层中的其他脑脂质对其面积有截然不同的影响。含有胆固醇的膜的面积小于通过将纯组分的面积乘以它们的摩尔分数相加计算得到的面积。另一方面,含有磷脂酰胆碱的膜的面积比计算值大得多。