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比较菊苣属一年生和二年生种中碳水化合物分配和一些参与碳水化合物生物合成途径的基因表达模式。

Comparison of carbohydrate partitioning and expression patterns of some genes involved in carbohydrate biosynthesis pathways in annual and biennial species of Cichorium spp.

机构信息

Division of Biotechnology, Agronomy and Plant Breeding Dept, Agricultural and Natural Resources College, University of Tehran, Karaj, Iran.

Division of Biotechnology, Agronomy and Plant Breeding Dept, Agricultural and Natural Resources College, University of Tehran, Karaj, Iran.

出版信息

Phytochemistry. 2021 Mar;183:112620. doi: 10.1016/j.phytochem.2020.112620. Epub 2020 Dec 24.

DOI:10.1016/j.phytochem.2020.112620
PMID:33360645
Abstract

Variation in metabolism and partitioning of carbohydrates, particularly fructans, between annual and perennial Cichorium species remains a challenging topic. To address this problem, an annual (endive, Cichorium endive L. var. Crispum; Asteraceae) and a biennial species (chicory, Cichorium intybus L. var. Witloof; Asteraceae) were compared with in terms of variability in carbohydrate accumulation and expression patterns of fructan-active enzyme genes, as well as sucrose metabolism at various growth and developmental stages. In general, constituents such as 1-kestose, nystose, and inulin were detected only in the root of chicory and were not present in any of the endive tissues. For both species, flower tissue contained maximum levels of both fructose and glucose, while for sucrose, more fluctuations were observed. On the other hand, all the genes under study exhibited variation, not only between the two species but also among different tissues at different sampling times. In endive root compared to endive leaf, the expression of cell wall invertase genes and sucrose accumulation decreased simultaneously, indicating the limited capacity of its roots to absorb sucrose, a precursor to inulin production. In addition, low expression of fructan: fructan fructosyltransferase in endive root compared to chicory root confirmed the inability of endive to inulin synthesis. Overall, annual and biennial species were different in the production of inulin, transport, remobilization, and unloading of sucrose.

摘要

碳水化合物(尤其是菊糖)在一年生和多年生菊苣属物种之间的代谢和分配存在差异,这仍然是一个具有挑战性的问题。为了解决这个问题,比较了一年生(菊苣,菊苣 L. var. Crispum;菊科)和二年生物种(菊苣,菊苣 L. var. Witloof;菊科)在不同生长和发育阶段的碳水化合物积累和果糖活性酶基因表达模式以及蔗糖代谢方面的变异性。一般来说,只有在菊苣的根中才检测到 1-蔗果三糖、棉子糖和菊糖等成分,而在任何菊苣组织中都不存在。对于这两个物种,花组织中果糖和葡萄糖的含量都达到最高水平,而对于蔗糖,观察到更多的波动。另一方面,所有研究的基因不仅在两个物种之间存在差异,而且在不同组织和不同采样时间也存在差异。与菊苣叶相比,菊苣根中的细胞壁转化酶基因表达和蔗糖积累同时减少,这表明其根吸收蔗糖的能力有限,而蔗糖是菊糖生产的前体。此外,与菊苣根相比,菊苣根中果糖:果糖基转移酶的低表达证实了菊苣不能合成菊糖。总体而言,一年生和二年生物种在菊糖的生产、运输、再利用和蔗糖的卸载方面存在差异。

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