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饮食限制对胆汁转流肠道自充盈盲袢中总黏膜分泌型免疫球蛋白A和细菌特异性黏膜分泌型免疫球蛋白A的影响。

Effect of dietary restriction on total and bacterium-specific mucosal secretory immunoglobulin A in bile-diverted intestinal self-filling blind loops.

作者信息

Lichtman S N, Sherman P M, Forstner G G

机构信息

Department of Paediatrics, Hospital for Sick Children, Toronto, Ontario, Canada.

出版信息

Infect Immun. 1988 Feb;56(2):395-9. doi: 10.1128/iai.56.2.395-399.1988.

Abstract

The effect of starvation on the mucosal secretory immunoglobulin A (sIgA) response to bacterial antigens was studied in bile-free rat self-filling blind loops constructed at the end of a Roux-en-Y branch of jejunum. Rats were fed a 50% restricted diet for 1 to 4 weeks after surgery. sIgA was measured in the mucosa and lumen by an enzyme-linked immunosorbent assay. Dietary restriction caused a final rise of luminal sIgA which was less than 50% of that of normally fed controls Luminal bacteria counts were not different in the two groups. The percentage of total sIgA precipitated with intestinal bacteria was not significantly affected by dietary restriction, and there was no change in the specific binding of sIgA to several bacterial species. Nonprecipitated sIgA exhibited a low but significant specific binding to bacteria in both diet-restricted and fed rats. Diet restriction therefore reduced the total sIgA response to luminal bacteria, but the specific bacterial binding capacity per microgram of sIgA was not altered. In these short-term experiments diet-restricted animals appeared to be capable of secreting sIgA in excess of requirement, since the nonprecipitable luminal fraction contained free sIgA with binding capacity for bacteria. The ability of sIgA to react with specific antigens may therefore be of more significance as an indicator of bacterial susceptibility than the measurement of total sIgA.

摘要

在空肠Roux-en-Y分支末端构建的无胆汁大鼠自填充盲袢中,研究了饥饿对黏膜分泌型免疫球蛋白A(sIgA)对细菌抗原反应的影响。术后,大鼠接受50%限制饮食1至4周。通过酶联免疫吸附测定法测量黏膜和肠腔中的sIgA。饮食限制导致肠腔sIgA最终升高,但低于正常喂养对照组的50%。两组的肠腔细菌计数无差异。饮食限制对与肠道细菌沉淀的总sIgA百分比无显著影响,且sIgA与几种细菌的特异性结合无变化。在饮食限制和正常喂养的大鼠中,未沉淀的sIgA对细菌均表现出低但显著的特异性结合。因此,饮食限制降低了对肠腔细菌的总sIgA反应,但每微克sIgA的特异性细菌结合能力未改变。在这些短期实验中,饮食限制的动物似乎能够分泌超过需求的sIgA,因为不可沉淀的肠腔部分含有具有细菌结合能力的游离sIgA。因此,作为细菌易感性的指标,sIgA与特异性抗原反应的能力可能比总sIgA的测量更具意义。

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