Department of Economy, Engineering, Society and Business (DEIM), University of Tuscia, via del Paradiso 47, Viterbo, Italy.
Department for Innovation in Biological, Agro-food and Forest Systems (DIBAF), University of Tuscia, via San Camillo de Lellis snc, Viterbo, Italy.
Waste Manag. 2021 Feb 15;121:286-295. doi: 10.1016/j.wasman.2020.11.042. Epub 2021 Jan 3.
The redistribution of unsold food products to charities is often considered a promising strategy to reduce food waste at supermarkets while producing social advantages. The Italian law against food waste (so-called "Gadda law") approved in 2016 allows municipalities to reduce the waste tax due by retail stores, proportionally to the certified amount of surplus food they donate. This option may act as an economic incentive for retailers to activate food waste redistribution initiatives, thus supporting diffusion at a larger scale. This study uses a simple economic model to assess the gains and losses of the municipality and the retailers under different scenarios of the application of this tax reduction. The model is tested on a number of Italian municipalities with different features, showing that under the appropriate conditions a decrease in the waste tax for stores activating food redistribution can lead to a win-win economic condition for all the actors involved.
将未售出的食品产品重新分配给慈善机构通常被认为是减少超市食物浪费并产生社会效益的一种有前途的策略。意大利 2016 年通过的反食物浪费法(所谓的“加达法”)允许市政府根据零售商捐赠的经认证的剩余食品数量,按比例减少零售商应缴纳的废物税。这一选择可能成为零售商启动食物浪费再分配计划的经济激励,从而支持更大规模的扩散。本研究使用一个简单的经济模型来评估在这种减税应用的不同情况下,市政府和零售商的得失。该模型在具有不同特征的多个意大利城市进行了测试,结果表明,在适当的条件下,对积极开展食品再分配的商店降低废物税可以为所有相关方带来双赢的经济局面。