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影响麻风分枝杆菌增殖的其他潜在能量来源。

Further potential sources of energy modifying the multiplication of Mycobacterium leprae.

作者信息

Olitzki A L

出版信息

Boll Ist Sieroter Milan. 1977 Sep;56(4):384-6.

PMID:334196
Abstract

The multiplication of Mycobacterium leprae was modified by graded dilutions of organic acids. 0.01%-0.05% gluconic acid inhibited its multiplication. 0.005% of it promoted the growth of 2 out of 6 strains. 0.2% - 1.0% glucuronic acid promoted the multiplication of the majority of strains. 2.0% inhibited their multiplication, and 0.05% promoted the growth of one strain. Galacturonic and pyruvic acids were active in 0.2 - 2.0% concentrations, while the activity of citric acid was mainly noted at 1.0 and 2.0% concentrations.

摘要

麻风分枝杆菌的繁殖受到不同浓度有机酸梯度稀释液的影响。0.01%-0.05%的葡萄糖酸抑制其繁殖。0.005%的葡萄糖酸促进了6株菌株中2株的生长。0.2%-1.0%的葡萄糖醛酸促进了大多数菌株的繁殖。2.0%抑制其繁殖,0.05%促进了1株菌株的生长。半乳糖醛酸和丙酮酸在0.2%-2.0%浓度下具有活性,而柠檬酸的活性主要在1.0%和2.0%浓度下观察到。

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