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急诊科筛查与简短干预对酒精消费的影响。

Effects of screening and brief intervention on alcohol consumption in an emergency department.

作者信息

Im Soo Chul, Lee Duk Hee

机构信息

Department of Emergency Medicine, Ewha Womans University College of Medicine, Seoul, Korea.

出版信息

Clin Exp Emerg Med. 2020 Dec;7(4):310-318. doi: 10.15441/ceem.19.080. Epub 2020 Dec 31.

Abstract

OBJECTIVE

Alcohol use is associated with high levels of morbidity and mortality. Alcohol problems are common in emergency departments (EDs). This study investigated the effect of screening and a new brief intervention (BI) protocol on alcohol consumption of ED patients.

METHODS

The participants of this study were those aged 18 years or older who visited the ED due to injury over 12 weeks. BI was offered to patients with a score of 8 or higher on alcohol use disorders identification test (AUDIT) screening. Follow-up telephone assessments were conducted at one week, one month, and three months.

RESULTS

The risk drinker (RD) group (AUDIT 8-15) comprised 101 patients, and the alcohol use disorder (AUD) group (AUDIT >16) comprised 41 patients. Before the BI, the weekly mean alcohol intake amount for the RD group was 180.90±98.34 g and for the AUD group was 358.00± 110.62 g. Alcohol consumption was reduced to 132.39±75.87 g in the RD group and 181.86± 78.11 g in the AUD group in the 3-month follow-up assessment. Alcohol consumption in the AUD group reduced significantly compared to the RD group (P<0.001).

CONCLUSION

Alcohol screening and BI contributed to alcohol intake reduction in ED patients. Specifically, the BI effect was greater in the AUD group than the RD group. The ED can be an effective place to begin implementing screening and intervention for alcohol use patients at risk.

摘要

目的

饮酒与高发病率和死亡率相关。酒精问题在急诊科很常见。本研究调查了筛查和一种新的简短干预(BI)方案对急诊科患者酒精消费的影响。

方法

本研究的参与者为18岁及以上、在12周内因受伤前往急诊科就诊的患者。对酒精使用障碍识别测试(AUDIT)筛查得分8分及以上的患者提供BI。在1周、1个月和3个月时进行随访电话评估。

结果

风险饮酒者(RD)组(AUDIT 8 - 15)包括101名患者,酒精使用障碍(AUD)组(AUDIT >16)包括41名患者。在BI之前,RD组每周平均酒精摄入量为180.90±98.34克,AUD组为358.00±110.62克。在3个月的随访评估中,RD组酒精消费降至132.39±75.87克,AUD组降至181.86±78.11克。AUD组的酒精消费与RD组相比显著降低(P<0.001)。

结论

酒精筛查和BI有助于降低急诊科患者的酒精摄入量。具体而言,AUD组的BI效果比RD组更大。急诊科可以成为对有风险的酒精使用患者开始实施筛查和干预的有效场所。

https://cdn.ncbi.nlm.nih.gov/pmc/blobs/4d59/7808834/1815e1716485/ceem-19-080f1.jpg

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