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氟化钠对人血小板的蛋白质磷酸化及激活作用

Protein phosphorylation and activation of human platelets by sodium fluoride.

作者信息

Nakamura S, Kobayashi T, Yanagi S, Yamamura H

机构信息

Department of Biochemistry, Fukui Medical School, Japan.

出版信息

Biochem Biophys Res Commun. 1988 Feb 29;151(1):242-7. doi: 10.1016/0006-291x(88)90585-2.

Abstract

The ability of sodium fluoride (NaF) and thrombin to stimulate aggregation and protein phosphorylation in intact human platelets was measured and compared. When platelets were stimulated by NaF, phosphorylation of the 20 KDa protein was transient and after 5-10 min returned to the same level as that of unstimulated cells. On the other hand, 47 KDa protein was slowly phosphorylated without obvious dephosphorylation. The slow activation of the 47 KDa protein phosphorylation correlated well with the time required for the aggregation and secretion. Phosphoamino acid analysis showed that the phosphorylated amino acids of the 47 KDa protein from platelets activated by NaF and thrombin were slightly different. These results suggest that different stimuli may lead to the same protein phosphorylation by different biochemical mechanisms of action.

摘要

测定并比较了氟化钠(NaF)和凝血酶刺激完整人血小板聚集及蛋白质磷酸化的能力。当血小板受到NaF刺激时,20 KDa蛋白的磷酸化是短暂的,5 - 10分钟后恢复到未刺激细胞的水平。另一方面,47 KDa蛋白缓慢磷酸化且无明显去磷酸化。47 KDa蛋白磷酸化的缓慢激活与聚集和分泌所需时间密切相关。磷酸氨基酸分析表明,由NaF和凝血酶激活的血小板中47 KDa蛋白的磷酸化氨基酸略有不同。这些结果表明,不同的刺激可能通过不同的生化作用机制导致相同的蛋白质磷酸化。

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