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胃机械感受器和肠化学感受器在胃结肠反射中的作用。

Participation of gastric mechanoreceptors and intestinal chemoreceptors in the gastrocolonic response.

作者信息

Wiley J, Tatum D, Keinath R, Chung O Y

机构信息

Department of Internal Medicine, University of Michigan Medical Center, Ann Arbor.

出版信息

Gastroenterology. 1988 May;94(5 Pt 1):1144-9. doi: 10.1016/0016-5085(88)90005-4.

Abstract

In this study we investigated the site and nature of the signal responsible for the generation of the gastrocolonic response at the rectosigmoid region. Sixteen healthy subjects participated in this study. Motor activities were recorded with pressure transducers placed in the rectosigmoid colon. Balloon distention of the stomach with 100, 200, or 300 ml of water caused a volume-dependent increase in rectosigmoid motility that was abolished by atropine. To investigate the intestinal phase of the gastrocolonic response, we infused into the duodenum isocaloric (178 kcal) solutions of normal saline, lipid, glucose, or essential amino acids at 1.5 ml/min for 30 min in random order on separate days. Only lipid infusion caused an increase in rectosigmoid pressure and this was accompanied by an elevation of plasma cholecystokinin from 1.2 +/- 0.1 to 4.3 +/- 1.0 fmol/ml. The increase in motility associated with lipid infusion was antagonized (58% +/- 7%) by atropine. To further investigate the possible role of cholecystokinin as a mediator of the gastrocolonic response, we infused cholecystokinin-octapeptide intravenously at doses of 5, 10, and 20 ng/kg.h. A significant increase in rectosigmoid motility was observed only at 20 ng/kg.h and this was accompanied by an increase in plasma cholecystokinin levels to 12 +/- 2 fmol/ml, a value threefold greater than that produced by lipid infusion. These studies demonstrate that gastric distention and intestinal lipid are potent stimuli for the generation of the gastrocolonic response involving the rectosigmoid region. The gastric phase can be generated by mechanoreceptors utilizing the cholinergic pathways, whereas the intestinal phase is nutrient-specific, partially atropine-sensitive, and independent of cholecystokinin.

摘要

在本研究中,我们调查了在直肠乙状结肠区域产生胃结肠反射的信号位点及性质。16名健康受试者参与了本研究。通过置于直肠乙状结肠的压力传感器记录运动活动。用100、200或300毫升水对胃进行球囊扩张,可引起直肠乙状结肠运动随容量增加,且该反应可被阿托品消除。为研究胃结肠反射的肠期,我们在不同日期以随机顺序,以1.5毫升/分钟的速度向十二指肠输注等热量(178千卡)的生理盐水、脂质、葡萄糖或必需氨基酸溶液30分钟。只有脂质输注可引起直肠乙状结肠压力升高,同时血浆胆囊收缩素从1.2±0.1飞升至4.3±1.0飞摩尔/毫升。与脂质输注相关的运动增加被阿托品拮抗(58%±7%)。为进一步研究胆囊收缩素作为胃结肠反射介质的可能作用,我们以5、10和20纳克/千克·小时的剂量静脉输注胆囊收缩素八肽。仅在20纳克/千克·小时时观察到直肠乙状结肠运动显著增加,同时血浆胆囊收缩素水平升高至12±2飞摩尔/毫升,该值比脂质输注产生的值高三倍。这些研究表明,胃扩张和肠内脂质是涉及直肠乙状结肠区域的胃结肠反射产生的有效刺激因素。胃期可由利用胆碱能途径的机械感受器产生,而肠期具有营养物质特异性,部分对阿托品敏感,且与胆囊收缩素无关。

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