Young Melissa F, Ramakrishnan Usha
Hubert Department of Global Health, Rollins School of Public Health, Emory University, Atlanta, Georgia, USA.
Hubert Department of Global Health, Rollins School of Public Health, Emory University, Atlanta, Georgia, USA,
Ann Nutr Metab. 2021 Feb 1:1-13. doi: 10.1159/000510595.
Maternal undernutrition remains a critical public health problem. There are large regional and within-country disparities in the burden of underweight, anemia, and micronutrient deficiencies across the globe. Driving these disparities are complex and multifactorial causes, including access to health services, water and sanitation, women's status, and food insecurity as well as the underlying social, economic, and political context. Women's health, nutrition, and wellbeing across the continuum of preconception to pregnancy are critical for ensuring positive pregnancy and long-term outcomes for both the mother and child. In this review, we summarize the evidence base for nutrition interventions before and during pregnancy that will help guide programs targeted towards women's nutrition. Growing evidence from preconception nutrition trials demonstrates an impact on offspring size at birth. Preconception anemia and low preconception weight are associated with an increased risk of low birth weight and small for gestational age births. During pregnancy, several evidence-based strategies exist, including balanced-energy protein supplements, multiple micronutrient supplements, and small-quantity lipid nutrient supplements for improving birth outcomes. There, however, remain several important priority areas and research gaps for improving women's nutrition before and during pregnancy. Further progress is needed to prioritize preconception nutrition and access to health and family planning resources. Additional research is required to understand the long-term effects of preconception and pregnancy interventions particularly on offspring development. Furthermore, while there is a strong evidence base for maternal nutrition interventions, the next frontier requires a greater focus on implementation science and equity to decrease global maternal undernutrition disparities.
孕产妇营养不良仍然是一个关键的公共卫生问题。全球范围内,体重不足、贫血和微量营养素缺乏负担存在巨大的地区差异和国家内部差异。导致这些差异的原因复杂且多因素,包括获得卫生服务、水和卫生设施的机会、妇女地位、粮食不安全以及潜在的社会、经济和政治背景。从孕前到孕期整个连续过程中,妇女的健康、营养和福祉对于确保母婴获得良好的妊娠结局和长期健康至关重要。在本综述中,我们总结了孕前和孕期营养干预的证据基础,这将有助于指导针对妇女营养的项目。孕前营养试验越来越多的证据表明对出生时后代大小有影响。孕前贫血和孕前体重低与低出生体重和小于胎龄儿出生风险增加有关。孕期有几种基于证据的策略,包括能量-蛋白质平衡补充剂、多种微量营养素补充剂和小剂量脂质营养补充剂,以改善出生结局。然而,在改善孕前和孕期妇女营养方面,仍存在几个重要的优先领域和研究空白。需要进一步努力将孕前营养以及获得卫生和计划生育资源列为优先事项。还需要更多研究来了解孕前和孕期干预的长期影响,特别是对后代发育的影响。此外,虽然孕产妇营养干预有坚实的证据基础,但下一个前沿领域需要更关注实施科学和公平性,以减少全球孕产妇营养不良差异。