Department of Pediatrics, Kaohsiung Chang Gung Memorial Hospital, Chang Gung University College of Medicine, Kaohsiung, Taiwan.
Department of Pathology, Kaohsiung Chang Gung Memorial Hospital, Kaohsiung, Taiwan.
Immun Inflamm Dis. 2021 Jun;9(2):481-491. doi: 10.1002/iid3.408. Epub 2021 Feb 8.
Salmonella spp. pose major public health problems worldwide. A better understanding of the pathogenesis of these foodborne pathogens is a prerequisite for the design of improved intervention strategies that could reduce the use of antimicrobial agents and drug-resistant Salmonellosis. Accumulating evidence indicates that vitamin D is involved in regulating innate immunity, and may, therefore, play a key role in human responses to infection. Studies have suggested 1,25-dihydroxyvitamin D3 (1,25D3), the active form of vitamin D, effectively ameliorates colitis. These findings have broad implications for the use of vitamin D compounds in colitis. This study investigated the effect of active vitamin D3 on the severity of Salmonella colitis.
A Salmonella colitis model was established with 6-8-week-old male C57BL/6 mice: Streptomycin-pretreated C57BL/6 mice were infected orally with Salmonella enterica serova Typhimurium wild-type strain SL1344 for 48 h. The mice were randomly assigned to control, model, and 1,25(OH) D -treated groups. After the experiment, the mice were sacrificed, and intestinal, spleen, and liver tissue samples were removed to analyze bacterial colonization, western blot for protein levels, and real-time-polymer chain reaction for messenger RNA (mRNA) expression.
We observed that 1,25D3 reduced the severity of Salmonella colitis in C57BL/6 mice by reducing cecal mIL-1beta, mIL-6, mTNF-alpha, and mIL-8 mRNA expressions, bacterial colonization (CFU/mg tissue) in the liver and spleen, but increased the human β-defensin-2 mRNA and autophagy protein expression, compared to those of the SL1344 infection only.
Our results document that active vitamin D3 reduced Salmonella colitis by decreasing inflammation, and bacterial translocation via induction of killing and autophagic clearance of pathogenic organisms.
沙门氏菌属在全球范围内造成了重大的公共卫生问题。更好地了解这些食源性病原体的发病机制是设计改进干预策略的前提,这些策略可以减少抗菌药物的使用和耐药性沙门氏菌病。越来越多的证据表明,维生素 D 参与调节先天免疫,因此可能在人体对感染的反应中发挥关键作用。研究表明,1,25-二羟维生素 D3(1,25D3),维生素 D 的活性形式,可有效改善结肠炎。这些发现对维生素 D 化合物在结肠炎中的应用具有广泛的意义。本研究探讨了活性维生素 D3 对沙门氏菌结肠炎严重程度的影响。
使用 6-8 周龄雄性 C57BL/6 小鼠建立沙门氏菌结肠炎模型:链霉素预处理的 C57BL/6 小鼠经口感染肠炎沙门氏菌 Typhimurium 野生型菌株 SL1344 48 小时。将小鼠随机分为对照组、模型组和 1,25(OH)D 治疗组。实验结束后,处死小鼠,取肠道、脾脏和肝脏组织样本,分析细菌定植、蛋白质水平的 Western blot 和信使 RNA(mRNA)表达的实时聚合酶链反应。
我们观察到,与 SL1344 感染组相比,1,25D3 通过降低盲肠 mIL-1beta、mIL-6、mTNF-alpha 和 mIL-8 mRNA 表达、肝脏和脾脏细菌定植(CFU/mg 组织),增加人 β-防御素-2 mRNA 和自噬蛋白表达,减轻 C57BL/6 小鼠的沙门氏菌结肠炎严重程度。
我们的结果表明,活性维生素 D3 通过诱导杀菌和自噬清除病原体,减少炎症和细菌易位,从而减轻沙门氏菌结肠炎。