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由疏水表面活性剂蛋白引起的膜弹性变化与脂质囊泡的吸附相关性较差。

Changes in membrane elasticity caused by the hydrophobic surfactant proteins correlate poorly with adsorption of lipid vesicles.

作者信息

Loney Ryan W, Brandner Bret, Dagan Maayan P, Smith Paige N, Roche Megan, Fritz Jonathan R, Hall Stephen B, Tristram-Nagle Stephanie A

机构信息

Pulmonary and Critical Care Medicine, Oregon Health & Science University, Portland, Oregon 97239, USA.

出版信息

Soft Matter. 2021 Mar 28;17(12):3358-3366. doi: 10.1039/d0sm02223c. Epub 2021 Feb 25.

Abstract

To establish how the hydrophobic surfactant proteins, SP-B and SP-C, promote adsorption of lipids to an air/water interface, we used X-ray diffuse scattering (XDS) to determine an order parameter of the lipid chains (S) and the bending modulus of the lipid bilayers (K). Samples contained different amounts of the proteins with two sets of lipids. Dioleoylphosphatidylcholine (DOPC) provided a simple, well characterized model system. The nonpolar and phospholipids (N&PL) from extracted calf surfactant provided the biological mix of lipids. For both systems, the proteins produced changes in S that correlated well with K. The dose-response to the proteins, however, differed. Small amounts of protein generated large decreases in S and K for DOPC that progressed monotonically. The changes for the surfactant lipids were erratic. Our studies then tested whether the proteins produced correlated effects on adsorption. Experiments measured the initial fall in surface tension during adsorption to a constant surface area, and then expansion of the interface during adsorption at a constant surface tension of 40 mN m. The proteins produced a sigmoidal increase in the rate of adsorption at 40 mN m for both lipids. The results correlated poorly with the changes in S and K in both cases. Disordering of the lipid chains produced by the proteins, and the softening of the bilayers, fail to explain how the proteins promote adsorption of lipid vesicles.

摘要

为确定疏水性表面活性蛋白SP-B和SP-C如何促进脂质吸附到空气/水界面,我们使用X射线漫散射(XDS)来确定脂质链的序参数(S)和脂质双层的弯曲模量(K)。样品包含不同量的蛋白质以及两组脂质。二油酰磷脂酰胆碱(DOPC)提供了一个简单且特征明确的模型系统。从小牛表面活性剂中提取的非极性和磷脂(N&PL)提供了脂质的生物混合物。对于这两个系统,蛋白质均使S发生变化,且与K密切相关。然而,对蛋白质的剂量反应有所不同。少量蛋白质使DOPC的S和K大幅下降,且呈单调变化。表面活性剂脂质的变化则不稳定。我们的研究随后测试了这些蛋白质是否对吸附产生相关影响。实验测量了吸附到恒定表面积过程中表面张力的初始下降,以及在40 mN/m的恒定表面张力下吸附过程中界面的扩张。对于两种脂质,蛋白质在40 mN/m时均使吸附速率呈S形增加。在这两种情况下,结果与S和K的变化相关性都很差。蛋白质导致的脂质链无序化以及双层的软化,无法解释蛋白质如何促进脂质囊泡的吸附。

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