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Clinical Characteristics of COVID-19 Patients with Gastrointestinal Symptoms.

作者信息

Montazeri Mahnaz, Maghbouli Nastaran, Jamali Raika, Sharifi Alireza, Pazoki Marzieh, Salimzadeh Ahmad, Barzegari Behnaz, Rafiei Najme, Mansouri Ensieh Sadat, Hadadi Azar

机构信息

Department of Infectious Diseases, Sina Hospital, Tehran University of Medical Sciences, Tehran, Iran.

Department of Physical Medicine and Rehabilitation, Imam Khomeini Hospital, Tehran University of Medical Sciences, Tehran, Iran.

出版信息

Arch Iran Med. 2021 Feb 1;24(2):131-138. doi: 10.34172/aim.2021.21.


DOI:10.34172/aim.2021.21
PMID:33636982
Abstract

BACKGROUND: We aimed to assess the gastrointestinal (GI) manifestations of patients with severe acute respiratory syndrome coronavirus 2 infection and determine factors predicting disease prognosis and severity among patients with GI symptoms. METHODS: In this retrospective study, we evaluated laboratory confirmed (by real-time polymerase chain reaction) inpatient cases of coronavirus-associated disease 2019 (COVID-19), referred to Sina hospital, a tertiary educational hospital of Tehran University of Medical Sciences, from March 10 to May 20, 2020. Demographic and clinical characteristics, laboratory data, outcomes and treatment data were extracted and analyzed using SPSS version 20. RESULTS: A total of 611 patients (234 women and 377 men) were included with 155 patients having GI symptoms. The most prevalent reported GI symptom was nausea/vomiting in 115 (18.8%) of patients. A total of 20 patients (3.2%) only had GI symptoms (without respiratory symptoms). There was no statistically significant difference in the clinical outcomes, disease severity, intensive care unit (ICU) admission and mortality between patients with and without GI symptoms. Aspartate Aminotransferase level was associated with 446% increased risk of disease severity (adjusted odds ratio: 5.46, 95% CI: 2.01 to 14.81) (=0.040) among patients with GI symptoms. Additionally, we found that treatment with antibiotics in addition to mechanical ventilation was associated with increased survival among patients with GI symptoms (Pearson Chi square: 6.22; value: 0.013). CONCLUSION: More attention should be paid to patients with only GI symptoms for early patient detection and isolation. Moreover, patients with GI manifestations are not exposed to higher rates of disease severity or mortality.

摘要

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Clinical Characteristics of COVID-19 Patients with Gastrointestinal Symptoms.

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[2]
Extrarespiratory, Digestive, and Hepatic Manifestations of COVID-19 in a Moroccan Series.

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[3]
Gastrointestinal symptoms among COVID-19 patients presenting to a primary health care center of Nepal: A cross-sectional study.

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[4]
Emerging role of the gut microbiome in post-infectious irritable bowel syndrome: A literature review.

World J Gastroenterol. 2023-6-7

[5]
The Incidence of Post-infectious Irritable Bowel Syndrome, Anxiety, and Depression in Iranian Patients with Coronavirus Disease 2019 Pandemic: A Cross-Sectional Study.

Turk J Gastroenterol. 2022-12

[6]
Global research production pertaining to gastrointestinal involvement in COVID-19: A bibliometric and visualised study.

World J Gastrointest Surg. 2022-5-27

[7]
Are gastrointestinal symptoms associated with higher risk of Mortality in COVID-19 patients? A systematic review and meta-analysis.

BMC Gastroenterol. 2022-3-7

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