Jiangsu Key Laboratory for Microbes and Microbial Functional Genomics, Jiangsu Engineering and Technology Research Center for Industrialization of Microbial Resources, College of Life Science, Nanjing Normal University, 1 Wenyuan Rd, Xianlin University Park, Nanjing 210046, PR China.
College of Life Science and Chemistry, Jiangsu Second Normal University, Nanjing 210013, PR China.
Carbohydr Polym. 2021 May 1;259:117743. doi: 10.1016/j.carbpol.2021.117743. Epub 2021 Feb 2.
The mature basal stipe of mushroom Coprinopsis cinerea loses wall extensibility. We found that an endo-β-1,3-glucanase ENG from C. cinerea could restore mature basal stipe wall extensibility via pretreatment such that the ENG-pretreated basal stipe walls could be induced to extend by chitinase ChiIII. ENG pretreatment released glucose, laminaribiose, and 3-O-D-gentiobiose-D-glucose from the basal stipe walls, consistent with ENG-digested products of β-1,6-branched β-1,3-glucan. Different effects of endo-β-1,3-glucanase ENG and exo-β-1,3-glucanase EXG pretreatment on the structure, amount and ratio (β-1,3-glucoside bonds to β-1,6-glucoside bonds) of products from the basal stipe and the apical stipe cell walls, respectively, and on the cell wall extensibility and the cell wall ultra-architecture of the basal stipes were analyzed. All results demonstrate that the more accumulation and cross-linkage of β-1,6-branched β-1,3-glucan with wall maturation lead to loss of wall extensibility of the basal stipe regions compared to the apical stipe cell walls.
蘑菇 Coprinopsis cinerea 的成熟基柄失去了细胞壁的伸展性。我们发现,来自 C. cinerea 的一种内-β-1,3-葡聚糖酶 ENG 可以通过预处理恢复成熟基柄细胞壁的伸展性,使得 ENG 预处理的基柄细胞壁可以被几丁质酶 ChiIII 诱导延伸。ENG 预处理从基柄细胞壁中释放出葡萄糖、层粘连寡糖和 3-O-D-龙胆二糖-D-葡萄糖,与 ENG 消化的β-1,6-分支β-1,3-葡聚糖的产物一致。内-β-1,3-葡聚糖酶 ENG 和外-β-1,3-葡聚糖酶 EXG 预处理对基柄和顶柄细胞壁产物的结构、数量和比例(β-1,3-糖苷键与β-1,6-糖苷键)以及基柄细胞壁的伸展性和超微结构有不同的影响,分别进行了分析。所有结果表明,与顶柄细胞壁相比,随着细胞壁的成熟,β-1,6-分支β-1,3-葡聚糖的积累和交联越多,基柄区域的细胞壁伸展性就会丧失。