Department of Surgery, Institute of Gastroenterology, Tokyo Women's Medical University, 8-1 Kawada-cho Shinjuku-ku, Tokyo, 162-8666, Japan.
Department of Investigative Pathology, Tohoku University Graduate School of Medicine, Miyagi, Japan.
Langenbecks Arch Surg. 2021 Aug;406(5):1491-1498. doi: 10.1007/s00423-021-02151-7. Epub 2021 Mar 31.
The controlling nutritional status (CONUT) score is a useful biomarker to evaluate undernutrition. However, there have been few reports describing the correlation between postoperative complications and the CONUT score for pancreatic cancer. Therefore, this study aimed to assess the impact of the CONUT score on the postoperative complications of pancreaticoduodenectomy (PD) in patients with pancreatic cancer.
We retrospectively analyzed 206 consecutive patients with pancreatic cancer who underwent PD over a 12-year duration at our institution. The patients were divided into two groups based on preoperative CONUT scores; their clinicopathological characteristics and surgical outcomes were compared. Furthermore, we compared the CONUT score with preoperative clinical factors and several nutritional biomarkers for postoperative complications using univariate and multivariate analyses.
Postoperative complications of Clavien-Dindo grade ≥ IIIa and those of Clavien-Dindo grade ≥ IIIb occurred in 29 (14.1%) and 9 (4.4%) patients, respectively. The high CONUT score (≥5) group indicated that patients with an undernutrition status had a higher postoperative complication rate, poorer relapse-free survival, and overall survival rates than the low CONUT score (≤4) group. Among preoperative clinical factors, a high CONUT score was an independent risk factor for severe postoperative complications.
The CONUT score may be a useful parameter in the identification of patients undergoing pancreatic surgery who are susceptible to postoperative complications.
控制营养状态(CONUT)评分是评估营养不良的有用生物标志物。然而,关于该评分与胰腺癌术后并发症之间相关性的报道较少。因此,本研究旨在评估 CONUT 评分对胰腺癌患者胰十二指肠切除术(PD)术后并发症的影响。
我们回顾性分析了在我院接受 PD 的 206 例连续胰腺癌患者的临床资料,这些患者在 12 年内接受了手术。根据术前 CONUT 评分将患者分为两组,比较其临床病理特征和手术结果。此外,我们使用单因素和多因素分析比较了 CONUT 评分与术前临床因素和几种营养生物标志物对术后并发症的影响。
术后并发症 Clavien-Dindo 分级≥3a 级和≥3b 级的发生率分别为 29(14.1%)例和 9(4.4%)例。高 CONUT 评分(≥5)组表明,存在营养不良状态的患者术后并发症发生率较高,无复发生存率和总生存率均低于低 CONUT 评分(≤4)组。在术前临床因素中,高 CONUT 评分是严重术后并发症的独立危险因素。
CONUT 评分可能是识别易发生术后并发症的胰腺手术患者的有用参数。