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长时间坐姿结合高血糖指数膳食对脑血管功能的影响:一项双盲、随机交叉试验。

Cerebrovascular function response to prolonged sitting combined with a high-glycemic index meal: A double-blind, randomized cross-over trial.

机构信息

Department of Exercise and Sport Science, University of North Carolina at Chapel Hill, Chapel Hill, NC, USA.

School of Sport and Exercise, University of Gloucestershire, Gloucester, UK.

出版信息

Psychophysiology. 2021 Aug;58(8):e13830. doi: 10.1111/psyp.13830. Epub 2021 Apr 28.

DOI:10.1111/psyp.13830
PMID:33908629
Abstract

Acute prolonged sitting leads to cerebrovascular disruptions. However, it is unclear how prolonged sitting interacts with other common behaviors, including high- (HGI) and low-glycemic index (LGI) meals. Using a double-blind randomized cross-over design, this study evaluated the effects of prolonged (3 hr) sitting, with a high- (HGI; GI: 100) or low-glycemic index (LGI; GI: 19) meal on total brain blood flow (Q ) and executive function. Eighteen young, healthy, active participants (22.6 [3.1] y, 33% F, 24.3 [3.7] kg/m ) sat for 3 hr after consuming an HGI or LGI meal. Using Doppler ultrasound to measure internal carotid (ICA) and vertebral (VA) artery blood flow, Q was calculated: (ICA blood flow + VA blood flow) × 2. Executive function was assessed using the Stroop Test and Trail Making Test-Part B. Brain fog was measured using a modified Borg Category Scale with Ratio properties (CR10). Following 3 hr of sitting, there was a significant decrease in Q with time (p = .001, ES = -0.26), though there were nonsignificant interaction (p = .216) and condition effects (p = .174). Brain fog increased (p = .024, ES = 0.27) and Stroop reaction time worsened with time (p = .001, ES: -0.40), though there were nonsignificant condition effects for brain fog (p = .612) and the Stroop test (p = .445). There was a nonsignificant condition effect (p = .729) for the Trail Making Test-Part B, but completion time improved with time (p = .001, ES = -0.40). In conclusion, 3 hr of prolonged sitting decreases Q and executive function independent of glycemic index in young, healthy adults.

摘要

急性长时间久坐会导致脑血管破裂。然而,目前尚不清楚长时间久坐与其他常见行为(包括高(HGI)和低升糖指数(LGI)膳食)之间如何相互作用。本研究采用双盲随机交叉设计,评估了长时间(3 小时)坐姿、高(HGI;血糖指数:100)或低升糖指数(LGI;血糖指数:19)膳食对总脑血流量(Q)和执行功能的影响。18 名年轻、健康、活跃的参与者(22.6 [3.1] 岁,33% 为女性,24.3 [3.7] kg/m )在食用 HGI 或 LGI 膳食后静坐 3 小时。使用多普勒超声测量颈内动脉(ICA)和椎动脉(VA)的血流,计算 Q:(ICA 血流+VA 血流)×2。采用 Stroop 测试和 Trail Making Test-Part B 评估执行功能。采用改良 Borg 比例量表(CR10)评估脑雾。静坐 3 小时后,Q 随时间显著下降(p =.001,ES = -0.26),但无交互作用(p =.216)和条件效应(p =.174)。脑雾随时间增加(p =.024,ES = 0.27),Stroop 反应时间恶化(p =.001,ES:-0.40),但脑雾(p =.612)和 Stroop 测试(p =.445)的条件效应无统计学意义。Trail Making Test-Part B 的条件效应无统计学意义(p =.729),但完成时间随时间改善(p =.001,ES = -0.40)。总之,3 小时的长时间久坐会降低年轻健康成年人的 Q 和执行功能,而与血糖指数无关。

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