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新型分离菌产内切葡聚糖酶的生物工艺开发、纯化、特性及对铜绿假单胞菌的抗生物膜体外疗效。

Bioprocess development for enhanced endoglucanase production by newly isolated bacteria, purification, characterization and in-vitro efficacy as anti-biofilm of Pseudomonas aeruginosa.

机构信息

Microbial Biotechnology Department, Genetic Engineering and Biotechnology Research Institute, University of Sadat City, Menoufia Governorate, 22857, Egypt.

Department of Bioprocess Development, Genetic Engineering and Biotechnology Research Institute, City of Scientific Research and Technological Applications (SRTA-City), New Borg El-Arab City, 21934, Alexandria, Egypt.

出版信息

Sci Rep. 2021 May 7;11(1):9754. doi: 10.1038/s41598-021-87901-9.

Abstract

Endoglucanase producing bacteria were isolated from Egyptian soils and the most active bacterial strain was identified as Bacillus subtilis strain Fatma/1. Plackett-Burman statistical design was carried out to assess the effect of seven process variables on endoglucanase production. Carboxymethyl cellulose (CMC), yeast extract and peptone were the most significant variables that enhanced the endoglucanase production and thus were selected for further optimization using face-centered central composite design. The highest yield of endoglucanase (32.37 U/mL) was obtained in run no. 9, using 18 g/L CMC, 8 g/L peptone, 7 g/L yeast extract and 0.1 g/L FeSO.7HO. The optimized medium showed about eightfold increase in endoglucanase production compared to the unoptimized medium. The produced crude enzyme was further purified by ammonium sulfate precipitation, then DEAE-Sepharose CL6B column. The purified enzyme was shown to have a molecular weight of 37 kDa. The enzyme showed maximum activity at pH 8.0, temperature of 50 °C, incubation time of 60 min. The half-life time (T) was 139.53 min at 50 °C, while being 82.67 min at 60 °C. Endoglucanase at concentration of 12 U/mL effectively removed 84.61% of biofilm matrix of Pseudomonas aeruginosa with marked reduction in carbohydrate content of the biofilm from 63.4 to 7.9 μg.

摘要

从埃及土壤中分离到产内切葡聚糖酶的细菌,其中最活跃的细菌菌株被鉴定为芽孢杆菌 Fatma/1 菌株。采用 Plackett-Burman 统计设计评估了 7 个工艺变量对内切葡聚糖酶生产的影响。羧甲基纤维素(CMC)、酵母提取物和蛋白胨是增强内切葡聚糖酶生产的最重要变量,因此选择使用中心复合面设计进行进一步优化。在运行号 9 中,使用 18 g/L CMC、8 g/L 蛋白胨、7 g/L 酵母提取物和 0.1 g/L FeSO.7HO,获得了内切葡聚糖酶(32.37 U/mL)的最高产量。与未优化的培养基相比,优化后的培养基使内切葡聚糖酶的产量增加了约 8 倍。粗酶经硫酸铵沉淀,再经 DEAE-Sepharose CL6B 柱进一步纯化。纯化后的酶显示分子量为 37 kDa。该酶在 pH 8.0、温度 50°C、孵育时间 60 min 时表现出最大活性。半衰期(T)在 50°C 时为 139.53 min,在 60°C 时为 82.67 min。浓度为 12 U/mL 的内切葡聚糖酶可有效去除 84.61%的铜绿假单胞菌生物膜基质,生物膜中的碳水化合物含量从 63.4μg 显著降低至 7.9μg。

https://cdn.ncbi.nlm.nih.gov/pmc/blobs/f7df/8105381/2840707a0905/41598_2021_87901_Fig1_HTML.jpg

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