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阿维链霉菌合成的富含脂质部分的特性分析。

Characterization of a lipid-rich fraction synthesized by Streptomyces avermitilis.

作者信息

Metz P A, Omstead D R, Kaplan L, Liesch J M, Stearns R A, Van-Denheuvel W J

机构信息

Merck Sharp & Dohme Research Laboratories, Rahway, NJ 07065-0900.

出版信息

J Chromatogr. 1988 May 27;441(1):31-44. doi: 10.1016/s0021-9673(01)84652-5.

Abstract

Isolation of the macrocyclic lactone parasiticide avermectin and other closely related natural products produced by Streptomyces avermitilis also yields a lipid-rich fraction. The latter has been characterized by techniques based on gas-liquid chromatography (GLC) and mass spectrometry (MS). Initial examination of the lipid-rich fraction by direct probe electron-impact (EI) MS and packed-column GLC showed that it consists primarily of a mixture of triglycerides possessing C14-C17 acyl groups. Further examination of this fraction by capillary column GLC-MS demonstrated that it contains low levels of C15-C17 free fatty acids, squalene and diglycerides and, as the major components, at least ten mixed acyl triglycerides (total number of acyl carbon atoms ranging from 43 to 50). Prominent among the triglycerides were a C15-C15-C16 species, a C15-C16-C16 species and a C15-C16-C17 species. Capillary-column GLC and GLC-MS of the fatty acid methyl esters resulting from transesterification demonstrated that the major triglyceride acyl groups are anteiso-C15 (12-methyltetradecanoyl), iso-C16 (14-methylpentadecanoyl), n-C16 (hexa-decanoyl) and anteiso-C17 (14-methylhexadecanoyl). Lower levels of the methyl esters of the following fatty acids were observed: iso-C14 (12-methyltridecanoic), n-C14 (tetradecanoic), iso-C15 (13-methyltetradecanoic), n-C15 (pentadecanoic), iso-C17 (15-methylhexadecanoic) and n-C17 (heptadecanoic). Little evidence was seen for either unsaturated acyl groups or acyl groups of less than 13 or more than 18 carbon atoms. Desorption chemical ionization MS (ammonia reagent gas) analysis confirmed the nature of the lipid-rich fraction, and is an attractive one-step approach for determining the molecular weights and distribution of triglycerides in a mixture.

摘要

从阿维链霉菌产生的大环内酯类杀虫剂阿维菌素及其他密切相关的天然产物中分离时,还会得到一个富含脂质的部分。后者已通过基于气液色谱法(GLC)和质谱法(MS)的技术进行了表征。通过直接探针电子轰击(EI)质谱和填充柱GLC对富含脂质的部分进行初步检查表明,它主要由具有C14 - C17酰基的甘油三酯混合物组成。通过毛细管柱GLC - MS对该部分进行进一步检查表明,它含有低水平的C15 - C17游离脂肪酸、角鲨烯和甘油二酯,并且作为主要成分,至少含有十种混合酰基甘油三酯(酰基碳原子总数范围为43至50)。在甘油三酯中突出的是一种C15 - C15 - C16种类、一种C15 - C16 - C16种类和一种C15 - C16 - C17种类。对酯交换反应产生的脂肪酸甲酯进行毛细管柱GLC和GLC - MS分析表明,主要的甘油三酯酰基是anteiso - C15(12 - 甲基十四烷酰基)、iso - C16(14 - 甲基十五烷酰基)、n - C16(十六烷酰基)和anteiso - C17(14 - 甲基十六烷酰基)。观察到以下脂肪酸甲酯的含量较低:iso - C14(12 - 甲基十三烷酸)、n - C14(十四烷酸)、iso - C15(13 - 甲基十四烷酸)、n - C15(十五烷酸)、iso - C17(15 - 甲基十六烷酸)和n - C17(十七烷酸)。几乎没有证据表明存在不饱和酰基或少于13个或多于18个碳原子的酰基。解吸化学电离质谱(氨气反应气)分析证实了富含脂质部分的性质,并且是一种用于确定混合物中甘油三酯分子量和分布的有吸引力的一步法。

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