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具有抗肿瘤作用的多糖类物质在乳腺癌中的研究进展:非临床研究的系统综述。

Polysaccharides with Antitumor Effect in Breast Cancer: A Systematic Review of Non-Clinical Studies.

机构信息

Instituto de Pesquisa Pelé Pequeno Príncipe, Faculdades Pequeno Príncipe, Curitiba 80250-060, PR, Brazil.

Programa de Pós-graduação em Biotecnologia Aplicada à Saúde da Criança e do Adolescente, Faculdades Pequeno Príncipe, Curitiba 80230-020, PR, Brazil.

出版信息

Nutrients. 2021 Jun 10;13(6):2008. doi: 10.3390/nu13062008.

Abstract

To review the effects of polysaccharides and their proposed mechanisms of action in breast cancer experimental models. Articles were selected by using PubMed, ScienceDirect, Scopus, and Medline, assessed from 1 May 2019 to 1 July 2020. The systematic review was registered in the International Prospective Register of Systematic Reviews (Prospero) under the number CRD42020169103. Most of the studies explore algae polysaccharides (43.2%), followed by mushrooms (13.5%), plants (13.5%), fruits (10.8%), fungus (2.7%), bacteria, (2.7%), and sea animals (2.7%). A total of 8.1% investigated only in vitro models, 62.1% evaluated only in vivo models, and 29.7% evaluated in vitro and in vivo models. The mechanism of action involves apoptosis, inhibition of cellular proliferation, angiogenesis, and antimetastatic effects through multiple pathways. Findings included here support further investigations on the anti-tumor effect of polysaccharides. Some polysaccharides, such as fucoidan and β-glucans, deserve detailed and structured studies aiming at translational research on breast tumors, since they are already used in the clinical practice of other proposals of human health.

摘要

综述多糖及其在乳腺癌实验模型中作用机制的研究进展。检索 2019 年 5 月 1 日至 2020 年 7 月 1 日期间的 PubMed、ScienceDirect、Scopus 和 Medline 数据库,对符合纳入标准的文献进行评价。系统评价按照 PRISMA 指南进行,并在国际前瞻性注册系统评价数据库(PROSPERO)注册(注册号:CRD42020169103)。大部分研究探讨了藻类多糖(43.2%),其次是蘑菇(13.5%)、植物(13.5%)、水果(10.8%)、真菌(2.7%)、细菌(2.7%)和海洋动物(2.7%)。仅进行体外模型研究的占 8.1%,仅进行体内模型研究的占 62.1%,同时进行体外和体内模型研究的占 29.7%。作用机制涉及通过多条途径诱导细胞凋亡、抑制细胞增殖、血管生成和抗转移作用。这些发现支持进一步研究多糖的抗肿瘤作用。一些多糖,如褐藻多糖硫酸酯和β-葡聚糖,由于已经用于其他人类健康建议的临床实践中,因此值得对其针对乳腺癌的抗肿瘤作用进行详细和结构化的研究。

https://cdn.ncbi.nlm.nih.gov/pmc/blobs/99a8/8230509/883ebe4dac26/nutrients-13-02008-g001.jpg

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