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在阿曼马斯喀特的苏丹卡布斯大学医院和武装部队医院,四年期间布鲁氏菌病的临床表现。

Clinical Presentations of Brucellosis Over a Four-Year Period at Sultan Qaboos University Hospital and Armed Forces Hospital, Muscat, Oman.

机构信息

Department of Medicine, Sultan Qaboos University Hospital, Muscat, Oman.

Department of Microbiology, Armed Forces Hospital, Muscat, Oman.

出版信息

Sultan Qaboos Univ Med J. 2021 May;21(2):e282-e288. doi: 10.18295/squmj.2021.21.02.018. Epub 2021 Jun 21.

Abstract

OBJECTIVES

Brucellosis is a highly contagious zoonotic disease which can have serious health implications for affected humans and livestock. This study aimed to evaluate the clinical presentation, geographical distribution and risk factors of brucellosis cases admitted over a four-year period to two hospitals in Muscat, Oman.

METHODS

This observational study was conducted from January 2015 to December 2018 at the Sultan Qaboos University Hospital and Armed Forces Hospital in Muscat. All patients with probable or definitive diagnoses of brucellosis according to the diagnostic criteria of the World Health Organization were included. Relevant data were gathered from the patients' medical records, including results from standard agglutination tests, Brucella enzyme-linked immunosorbent assays, bacterial blood or tissue/aspirate cultures and Brucella polymerase chain reaction tests.

RESULTS

A total of 64 patients were diagnosed with brucellosis over the study period. The median age was 31.5 years and 73.4% were male. The majority (95.2%) presented with fever, followed by weight loss (51%), transaminitis (48.4%), peripheral arthritis/arthralgia (15.9%) and back pain (spondylodiscitis/sacroiliitis; 23.4%). Overall, 75.5% reported having consumed raw dairy products, while only 25.9% gave a positive history of animal contact.

CONCLUSION

Patients with brucellosis presented with a wide range of clinical features, the most predominant of which was fever. The majority of patients were residents of or had recently visited Salalah and had consumed raw dairy products. These findings highlight the need for healthcare practitioners to maintain a high index of suspicion for this diagnosis. Moreover, further regulatory measures are necessary to oversee the sale of raw/unpasteurised dairy products.

摘要

目的

布氏杆菌病是一种高度传染性的人畜共患病,对受感染的人类和牲畜的健康有严重影响。本研究旨在评估 4 年来在阿曼马斯喀特的两家医院就诊的布氏杆菌病患者的临床表现、地理分布和危险因素。

方法

这是一项观察性研究,于 2015 年 1 月至 2018 年 12 月在阿曼马斯喀特的苏丹卡布斯大学医院和武装部队医院进行。所有根据世界卫生组织诊断标准确诊为疑似或确诊布氏杆菌病的患者均纳入研究。从患者的病历中收集了相关数据,包括标准凝集试验、布氏杆菌酶联免疫吸附试验、血液或组织/抽吸细菌培养和布氏杆菌聚合酶链反应试验的结果。

结果

在研究期间,共有 64 例患者被诊断为布氏杆菌病。中位年龄为 31.5 岁,73.4%为男性。大多数(95.2%)表现为发热,其次是体重减轻(51%)、肝功能异常(48.4%)、外周关节炎/关节痛(15.9%)和背痛(脊椎炎/骶髂关节炎;23.4%)。总体而言,75.5%的患者报告食用过生乳制品,而仅有 25.9%的患者有接触动物的阳性病史。

结论

布氏杆菌病患者的临床表现多种多样,最常见的是发热。大多数患者是萨拉拉的居民或最近去过萨拉拉,且食用过生乳制品。这些发现强调了医疗保健工作者对这种疾病保持高度警惕的必要性。此外,还需要采取进一步的监管措施来监督生乳制品/未巴氏消毒乳制品的销售。

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