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通过全基因组重测序发现 DNA 多态性及其在鹰嘴豆盐胁迫响应中的功能相关性。

Discovery of DNA polymorphisms via whole genome resequencing and their functional relevance in salinity stress response in chickpea.

机构信息

School of Computational and Integrative Sciences, Jawaharlal Nehru University, New Delhi, India.

Department of Life Sciences, School of Natural Sciences, Shiv Nadar University, Gautam Buddha Nagar, India.

出版信息

Physiol Plant. 2021 Dec;173(4):1573-1586. doi: 10.1111/ppl.13507. Epub 2021 Jul 28.

Abstract

Salinity stress is one of the major constraints for plant growth and yield. The salinity stress response of different genotypes of crop plants may largely be governed by DNA polymorphisms. To determine the molecular genetic factors involved in salinity stress tolerance in chickpea, we performed a whole genome resequencing data analysis of three each of salinity-sensitive and salinity-tolerant genotypes. A total of 6173 single nucleotide polymorphisms and 920 insertions and deletions differentiating the chickpea genotypes with contrasting salinity stress responses were identified. Gene ontology analysis revealed the enrichment of functional terms related to stress response and development among the genes harboring DNA polymorphisms in their promoter and/or coding regions. DNA polymorphisms located within the cis-regulatory motifs of the quantitative trait loci (QTL)-associated and abiotic stress related genes were identified, which may influence salinity stress response via modulating binding affinity of the transcription factors. Several genes including QTL-associated and abiotic stress response related genes harboring DNA polymorphisms exhibited differential expression in response to salinity stress especially at the reproductive stage of development in the salinity-tolerant genotype. Furthermore, effects of non-synonymous DNA polymorphisms on mutational sensitivity and structural integrity of the encoded proteins by the candidate QTL-associated and abiotic stress response related genes were revealed. The results suggest that DNA polymorphisms may determine salinity stress response via influencing differential gene expression in genotype and/or stage-dependent manner. Altogether, we provide a high-quality set of DNA polymorphisms and candidate genes that may govern salinity stress tolerance in chickpea.

摘要

盐胁迫是影响植物生长和产量的主要限制因素之一。不同作物基因型对盐胁迫的响应可能主要受 DNA 多态性的控制。为了确定鹰嘴豆耐盐性相关的分子遗传因素,我们对 3 个盐敏感型和 3 个盐耐受型基因型进行了全基因组重测序数据分析。共鉴定出 6173 个单核苷酸多态性和 920 个插入/缺失,这些多态性区分了具有不同盐胁迫响应的鹰嘴豆基因型。GO 分析显示,在含有 DNA 多态性的基因中,与应激反应和发育相关的功能术语富集。在与数量性状位点(QTL)相关和非生物胁迫相关基因的顺式调控元件内鉴定到 DNA 多态性,这些多态性可能通过调节转录因子的结合亲和力来影响盐胁迫响应。包括与 QTL 相关和非生物胁迫反应相关的基因在内的一些基因,在盐耐受型基因型中,特别是在发育的生殖阶段,对盐胁迫表现出差异表达。此外,还揭示了候选 QTL 相关和非生物胁迫反应相关基因中的非同义 DNA 多态性对突变敏感性和编码蛋白结构完整性的影响。结果表明,DNA 多态性可能通过影响基因型和/或阶段依赖性的差异基因表达来决定盐胁迫响应。总之,我们提供了一组高质量的 DNA 多态性和候选基因,这些多态性和候选基因可能控制鹰嘴豆的耐盐性。

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