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来自鲤鱼的半乳凝素-9 的 N-和 C-末端碳水化合物识别结构域对其针对嗜水气单胞菌和金黄色葡萄球菌的免疫功能有不同的贡献。

The N- and C-terminal carbohydrate recognition domains of galectin-9 from Carassius auratus contribute differently to its immunity functions to Aeromonas hydrophila and Staphylococcus aureus.

机构信息

College of Animal Science and Veterinary Medicine, Henan Institute of Science and Technology, Xinxiang, China.

College of Life Science, Henan Normal University, Xinxiang, China.

出版信息

J Fish Dis. 2021 Nov;44(11):1865-1873. doi: 10.1111/jfd.13497. Epub 2021 Jul 20.

DOI:10.1111/jfd.13497
PMID:34287946
Abstract

Galectin-9, an important pathogen recognition receptor (PRR), could recognize and bind pathogen-associated molecular patterns (PAMPs) on the surface of invading microorganisms, initiating the innate immune responses. A galectin-9 was identified from Qihe crucian carp Carassius auratus and designated as CaGal-9. The predicted CaGal-9 protein contained two non-identical carbohydrate recognition domains (CRDs), namely, N-CRD and C-CRD. The recombinant proteins (rCaGal-9, rN-CRD and rC-CRD) were purified from Escherichia coli BL21 (DE3) and exhibited strong agglutinating activity with erythrocytes of rabbit. The haemagglutination was inhibited by D-galactose, α-lactose and N-acetyl-D-galactose. Results of microbial agglutination assay showed that three recombinant proteins agglutinated Gram-negative bacterium Aeromonas hydrophila and Gram-positive bacterium Staphylococcus aureus. With regard to the binding activity, each recombinant protein could bind to LPS, PGN and the examined microorganisms (A. hydrophila and S. aureus) with different binding affinities. The integrated analyses suggested that CaGal-9 with two CRD domains could play an important role in immune defence against pathogenic microorganisms for C. auratus.

摘要

半乳糖凝集素-9(Galectin-9)是一种重要的病原体识别受体(PRR),可以识别和结合入侵微生物表面的病原体相关分子模式(PAMPs),从而启动先天免疫反应。从淇河鲫鱼(Carassius auratus)中鉴定出一种半乳糖凝集素-9,并将其命名为 CaGal-9。预测的 CaGal-9 蛋白包含两个不完全相同的糖识别结构域(CRD),即 N-CRD 和 C-CRD。重组蛋白(rCaGal-9、rN-CRD 和 rC-CRD)从大肠杆菌 BL21(DE3)中纯化,并表现出与兔红细胞强烈的凝集活性。凝集作用可被半乳糖、α-乳糖和 N-乙酰半乳糖所抑制。微生物凝集试验的结果表明,三种重组蛋白可凝集革兰氏阴性菌嗜水气单胞菌和革兰氏阳性菌金黄色葡萄球菌。关于结合活性,每种重组蛋白都可以与 LPS、PGN 和所检查的微生物(嗜水气单胞菌和金黄色葡萄球菌)以不同的亲和力结合。综合分析表明,具有两个 CRD 结构域的 CaGal-9 可能在鲫鱼抵御致病微生物的免疫防御中发挥重要作用。

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