Food and Wine Research Institute, Eszterházy Károly University, Eger, Hungary.
Department of Plant Anatomy, Institute of Biology, Eötvös Loránd University, Budapest, Hungary.
PLoS One. 2021 Oct 15;16(10):e0258043. doi: 10.1371/journal.pone.0258043. eCollection 2021.
Fungal diseases in agronomically important plants such as grapevines result in significantly reduced production, pecuniary losses, and increased use of environmentally damaging chemicals. Beside the well-known diseases, there is an increased interest in wood-colonizing fungal pathogens that infect the woody tissues of grapevines. In 2015, a traditional isolation method was performed on grapevine trunks showing symptoms of trunk diseases in Hungary. One isolate (T15142) was identified as Kalmusia longispora (formerly Dendrothyrium longisporum) according to morphological and phylogenetic analyses. To evaluate the pathogenicity of this fungus on grapevines, artificial infections were carried out under greenhouse and field conditions, including the CBS 824.84 and ex-type CBS 582.83 strains. All isolates could be re-isolated from inoculated plants; however, varying virulence was observed among them in terms of the vascular necrosis caused. The incidence and severity of this symptom seemed to be congruent with the laccase-producing capabilities of the isolates. This is the first report on the ability of Kalmusia longispora to cause symptoms on grapevines, and on its possible dependence on laccase secretion.
在农业上重要的植物中,如葡萄,真菌病害会导致产量显著减少、经济损失和增加使用对环境有害的化学物质。除了众所周知的疾病外,人们对感染葡萄木质组织的木腐真菌病原体越来越感兴趣。2015 年,在匈牙利出现葡萄树干病害症状的树干上进行了传统的分离方法。一个分离株(T15142)根据形态学和系统发育分析被鉴定为长孢 Kalmusia(以前称为 Dendrothyrium longisporum)。为了评估该真菌对葡萄的致病性,在温室和田间条件下进行了人工接种实验,包括 CBS 824.84 和 ex-type CBS 582.83 菌株。所有分离株都可以从接种植物中重新分离出来;然而,在引起的维管束坏死方面,它们之间观察到了不同的毒力。这种症状的发生率和严重程度似乎与分离株产生漆酶的能力一致。这是首次报道长孢 Kalmusia 有能力引起葡萄的症状,以及它可能依赖漆酶分泌的报道。