Department of Nutrition and Food Services, Health Sciences Centre, Winnipeg, Manitoba, Canada.
Manitoba Firefighters' Burn Unit, Health Sciences Centre, Winnipeg, Manitoba, Canada.
J Burn Care Res. 2022 May 17;43(3):592-595. doi: 10.1093/jbcr/irab186.
The hypermetabolic response from a burn injury is the highest of the critically ill patient population. When coupled with the hypermetabolic response, preexisting malnutrition may increase the hospital resources used. The goal of this study was to evaluate the rate of malnutrition in burn patients and the associated hospital resource utilization. We collected prospective data on burn patients 18 years or older with a burn at least 10% TBSA admitted to a regional burn center. Demographics, %TBSA, comorbidities, length of stay (LOS), and standardized LOS (LOS/%TBSA) were evaluated on 49 patients. A multivariable regression model was constructed. Nutrition assessment was completed within 24 to 48 hours of admission including an SGA (Subjective Global Assessment) classification. SGA A (well-nourished) was compared to SGA B and C (malnourished). Fourteen patients (28.6%) in this study were malnourished. Malnourished patients were not statistically different with respect to median age (50 vs 39; P = .08) and body mass index (22.9 vs 26.5; P = .08) compared to the well-nourished group. However, malnourished patients had significantly longer median LOS (21.0 vs 11.0 days, P = .01) and LOS/%TBSA (1.69 vs 0.83, P = .001) than the well-nourished group. Being malnourished was a significant independent predictor of above-median LOS/%TBSA (P = .027) with an odds ratio of 5.61 (95% CI 1.215-25.890). The rate of malnutrition is important given the high metabolic demands of these patients. Malnutrition increased the resource requirements via higher standardized LOS. This underscores the importance of completing SGA on admission to identify malnutrition early on to optimize nutrition intervention during the patients' hospital stay.
烧伤患者的高代谢反应是危重患者中最高的。当与高代谢反应相结合时,先前存在的营养不良可能会增加医院资源的使用。本研究的目的是评估烧伤患者的营养不良发生率以及相关的医院资源利用情况。我们收集了在一个区域性烧伤中心住院的年龄在 18 岁及以上、烧伤面积至少为 10%TBSA 的烧伤患者的前瞻性数据。评估了 49 名患者的人口统计学、%TBSA、合并症、住院时间(LOS)和标准化 LOS(LOS/%TBSA)。构建了多变量回归模型。在入院后 24 至 48 小时内完成营养评估,包括 SGA(主观整体评估)分类。将 SGA A(营养良好)与 SGA B 和 C(营养不良)进行比较。在这项研究中,有 14 名患者(28.6%)存在营养不良。营养不良患者在中位年龄(50 岁与 39 岁;P=0.08)和体重指数(22.9 与 26.5;P=0.08)方面与营养良好组无统计学差异。然而,与营养良好组相比,营养不良患者的 LOS 中位数明显更长(21.0 与 11.0 天,P=0.01)和 LOS/%TBSA(1.69 与 0.83,P=0.001)。营养不良是 LOS/%TBSA 中位数以上的显著独立预测因素(P=0.027),优势比为 5.61(95%CI 1.215-25.890)。鉴于这些患者的高代谢需求,营养不良的发生率很重要。营养不良通过更高的标准化 LOS 增加了资源需求。这强调了在入院时完成 SGA 的重要性,以便尽早识别营养不良,从而优化患者住院期间的营养干预。