Department of Textile Engineering, Isfahan University of Technology, Isfahan 84156-83111, Iran.
Laboratory of Advanced Fibers, Empa, Swiss Federal Laboratories for Materials Science and Technology, Lerchenfeldstrasse 5, St. Gallen CH-9014, Switzerland.
ACS Appl Mater Interfaces. 2021 Oct 27;13(42):49816-49827. doi: 10.1021/acsami.1c12263. Epub 2021 Oct 15.
A novel conductive nanohydrogel hybrid support was prepared by in situ polymerization of polyaniline nanorods on an electrospun cationic hydrogel of poly(ε-caprolactone) and a cationic phosphine oxide macromolecule. Subsequently, the cellulase enzyme was immobilized on the hybrid support. Field-emission scanning electron microscopy and Brunauer-Emmett-Teller analyses confirmed a mesoporous, rod-like structure with a slit-like pore geometry for the immobilized support and exhibiting a high immobilization capacity and reduced diffusion resistance of the substrate. For comparison, the catalytic activity, storage stability, and reusability of the immobilized and free enzymes were evaluated. The results showed that the immobilized enzymes have higher thermal stability without changes in the optimal pH (5.5) and temperature (55 °C) for enzyme activity. A high immobilization efficiency (96%) was observed for the immobilized cellulose catalysts after optimization of parameters such as the pH, temperature, incubation time, and protein concentration. The immobilized enzyme retained almost 90% of its original activity after 4 weeks of storage and 73% of its original activity after the ninth reuse cycle. These results strongly suggest that the prepared hybrid support has the potential to be used as a support for protein immobilization.
一种新型导电纳米水凝胶杂化支撑体通过原位聚合聚吡咯纳米棒在静电纺丝阳离子凝胶聚(ε-己内酯)和阳离子氧化膦大分子上制备而成。随后,将纤维素酶固定在杂化支撑体上。场发射扫描电子显微镜和 Brunauer-Emmett-Teller 分析证实了具有介孔、棒状结构和狭缝状孔几何形状的固定化支撑体,具有高的固定化容量和降低的底物扩散阻力。为了进行比较,评估了固定化和游离酶的催化活性、储存稳定性和可重复使用性。结果表明,固定化酶具有更高的热稳定性,而酶活性的最佳 pH(5.5)和温度(55°C)没有变化。通过优化 pH、温度、孵育时间和蛋白质浓度等参数,固定化纤维素催化剂的固定化效率达到 96%。固定化酶在储存 4 周后保留了其原始活性的近 90%,在第九次重复使用循环后保留了其原始活性的 73%。这些结果强烈表明,所制备的杂化支撑体有可能用作蛋白质固定化的支撑体。