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构象变化伴随着硫氰酸酶被多种试剂氧化失活的过程。

Conformational changes accompany the oxidative inactivation of rhodanese by a variety of reagents.

作者信息

Horowitz P M, Bowman S

出版信息

J Biol Chem. 1987 Jun 25;262(18):8728-33.

PMID:3474229
Abstract

Rhodanese is oxidatively inactivated by several reagents, some of which are not normally considered oxidants. Rhodanese, in a form not containing persulfide sulfur (E), was inactivated by phenylglyoxal under conditions where disulfides are formed. There was the concomitant increase in the fluorescence of the apolar probe 1,1'-bi(4-anilino)naphthalene-5,5'-disulfonic acid (bisANS). At 0.2 mg/ml protein, there was no turbidity, while at 1 mg/ml, turbidity formed after an induction period of 23 min. Phenylglyoxal-inactivated E was extensively digested by endoproteinase glutamate C (V8 protease) to give two discrete high molecular weight fragments (Mr = 29,500 and 16,000). Enzymatically active E or ES, the form of rhodanese containing transferred sulfur (Mr = 33,000) was totally refractory to V8 protease and gave only small fluorescent enhancement of bisANS. Phenylglyoxal inactivated ES (reaction at arginine) gave very little fluorescence enhancement of bisANS and was not digested by V8. Hydrogen peroxide rapidly inactivated E (t1/2 less than 2 min) giving a slow increase in bisANS fluorescence (t1/2 greater than 10 min) identical to that observed with phenylglyoxal. The turbidity also increased after an induction period of approximately 30 min. Inactivation of E by hydrogen peroxide gave the same digestion pattern as that observed with phenylglyoxal inactivation. The turbidity was associated with the formation of disulfide-bonded structures that formed with the stoichiometry of E, 2E, 4E, 6E, 8E, etc. relative to the native enzyme, E. E was inactivated with several other reagents that lead to oxidatively inactivated rhodanese including NADH, dithiothreitol, mercaptoethanol, and m-dinitrobenzene. Enzyme inactivated with dithiothreitol or NADH gave an identical digestion pattern as above. In addition, with the exception of NADH which could not be used due to optical interference, each of the reagents gave rise to increased fluorescence of bisANS after inactivation. The results are consistent with a model in which the oxidized rhodanese resulting from diverse treatments is in a new conformation that has extensive exposed apolar surfaces and can form both noncovalent and disulfide-bonded aggregates.

摘要

硫氰酸酶可被多种试剂氧化失活,其中一些试剂通常不被视为氧化剂。硫氰酸酶以不含过硫化物硫的形式(E),在形成二硫键的条件下被苯乙二醛失活。非极性探针1,1'-联(4-苯胺基)萘-5,5'-二磺酸(双ANS)的荧光随之增加。在蛋白质浓度为0.2mg/ml时,没有浑浊现象,而在1mg/ml时,经过23分钟的诱导期后形成浑浊。苯乙二醛失活的E被内蛋白酶谷氨酸C(V8蛋白酶)大量消化,产生两个离散的高分子量片段(Mr = 29,500和16,000)。具有酶活性的E或ES,即含有转移硫的硫氰酸酶形式(Mr = 33,000)对V8蛋白酶完全耐受,并且仅使双ANS的荧光有少量增强。苯乙二醛使ES失活(在精氨酸处反应)使双ANS的荧光增强非常少,并且不被V8消化。过氧化氢迅速使E失活(t1/2小于2分钟),使双ANS荧光缓慢增加(t1/2大于10分钟),这与用苯乙二醛观察到的情况相同。在大约30分钟的诱导期后浑浊也增加。过氧化氢使E失活产生的消化模式与苯乙二醛失活观察到的相同。浑浊与二硫键连接结构的形成有关,这些结构相对于天然酶E以E、2E、4E、6E、8E等的化学计量比形成。E还被其他几种导致硫氰酸酶氧化失活的试剂失活包括NADH、二硫苏糖醇、巯基乙醇和间二硝基苯。用二硫苏糖醇或NADH失活的酶产生与上述相同的消化模式。此外,除了由于光学干扰不能使用的NADH外,每种试剂在失活后都会使双ANS的荧光增加。结果与一个模型一致,即不同处理产生的氧化型硫氰酸酶处于一种新的构象,具有广泛暴露的非极性表面,并且可以形成非共价和二硫键连接的聚集体。

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