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淡水湖泊食物网中有机紫外线吸收剂的生物累积与营养级传递:对风险评估的启示

Bioaccumulation and trophic transfer of organic ultraviolet absorbents in the food web of a freshwater lake: Implications for risk estimation.

作者信息

Lyu Yang, Zhong Fuyong, Tang Zhenwu, He Ying, Han Xue

机构信息

Key Laboratory of Ecology and Environment in Minority Areas (Minzu University of China), National Ethnic Affairs Commission, Beijing, 100081, China; College of Life and Environmental Sciences, Minzu University of China, Beijing, 100081, China.

College of Environmental Science and Engineering, North China Electric Power University, Beijing, 102206, China.

出版信息

Environ Pollut. 2022 Feb 1;294:118612. doi: 10.1016/j.envpol.2021.118612. Epub 2021 Dec 1.

Abstract

Organic ultraviolet absorbents (UVAs) are increasingly reported in environmental matrices and organisms. However, available information on the bioaccumulation of UVAs in freshwater species is insufficient and their trophodynamics in lake food webs remain unknown. We measured the concentrations of twelve UVAs in the wild species from Lake Chaohu. Except for UV-320 not detected, the other UVAs were prevalent in the study species and their total concentrations were in the range of 5.44-131 ng/g dry weight, which were comparable to the concentrations reported in other waters. Compound and species-specific accumulations of UVAs in the organisms were observed. In the lake, the log-transformed concentrations of 4-methyl benzylidene camphor, octyl p-dimethylaminobenzoate, UV-326, and UV-327 related significantly to the trophic levels of species separately. The calculated trophic magnification factors (TMFs) of the four UVAs were 3.79, implying trophic magnification, and 0.18, 0.40 and 0.58, suggesting trophic dilution, respectively. These suggested that the magnification potential and the associated risks of individual UVAs in freshwater lake differed. To our knowledge, this is the first report of these TMFs in lake food webs. However, more investigation is needed to characterize their trophodynamic behaviors in lakes because food web characteristics likely affect trophic transfer of these chemicals.

摘要

环境基质和生物体中越来越多地报道了有机紫外线吸收剂(UVAs)。然而,关于UVAs在淡水物种中的生物累积的现有信息不足,其在湖泊食物网中的营养动力学仍然未知。我们测量了巢湖野生物种中12种UVAs的浓度。除未检测到UV-320外,其他UVAs在研究物种中普遍存在,其总浓度在5.44-131纳克/克干重范围内,与其他水域报道的浓度相当。观察到生物体中UVAs的化合物和物种特异性积累。在湖中,4-甲基亚苄基樟脑、对二甲基氨基苯甲酸辛酯、UV-326和UV-327的对数转换浓度分别与物种的营养级显著相关。这四种UVAs的计算营养放大因子(TMFs)分别为3.79,意味着营养放大,以及0.18、0.40和0.58,表明营养稀释。这些表明淡水湖中单个UVAs的放大潜力和相关风险不同。据我们所知,这是湖泊食物网中这些TMFs的首次报道。然而,由于食物网特征可能影响这些化学物质的营养转移,因此需要更多的研究来表征它们在湖泊中的营养动力学行为。

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