Chu Dinh-Toi, Truong Dang Tien, Thi Hue Vu, Huong Nguyen Thi Lan
Center for Biomedicine and Community Health, International School, Vietnam National University, Hanoi, Vietnam.
Department of Anatomy, Vietnam Military Medical University, Hanoi, Vietnam.
Mol Cell Biochem. 2022 Apr;477(4):1053-1063. doi: 10.1007/s11010-021-04350-8. Epub 2022 Jan 8.
Ear mesenchymal stem cells (EMSCs) have been investigated to differentiate into adipocytes, chondrocytes, and muscle cells in vitro. However, the factors controlling adipogenesis of this stem cell population in vitro, function, and type of adipocytes raised from them are still unclear. Here we found that genetics have a modest effect on adipogenic capacity of EMSCs. Adipocytes differentiated from EMSCs have a potential function in lipid metabolism as indicated by expression of lipogenic genes and this function of EMSC adipocytes is regulated by genetics. EMSCs failed to be differentiated into brite/brown adipocytes due to their lack of a thermogenic program, but adipocytes raised from EMSCs showed a fate of white adipocytes. Overall, our data suggest that EMSCs differentiate into functional white adipocytes in vitro and this is genetic-dependent.
耳间充质干细胞(EMSCs)已被研究在体外分化为脂肪细胞、软骨细胞和肌肉细胞。然而,控制这群干细胞体外脂肪生成的因素、其功能以及由此产生的脂肪细胞类型仍不清楚。在这里,我们发现遗传学对EMSCs的脂肪生成能力有适度影响。从EMSCs分化而来的脂肪细胞在脂质代谢中具有潜在功能,这通过脂肪生成基因的表达得以体现,并且EMSC脂肪细胞的这种功能受遗传学调控。由于缺乏产热程序,EMSCs无法分化为亮/棕色脂肪细胞,但从EMSCs产生的脂肪细胞表现出白色脂肪细胞的命运。总体而言,我们的数据表明EMSCs在体外分化为功能性白色脂肪细胞,且这一过程依赖于遗传学。