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出生后早期发育阶段的低环境温度不会导致棕色脂肪细胞的永久性诱导。

Low ambient temperature during early postnatal development fails to cause a permanent induction of brown adipocytes.

作者信息

Chabowska-Kita Agnieszka, Trabczynska Anna, Korytko Agnieszka, Kaczmarek Monika M, Kozak Leslie P

机构信息

Institute of Animal Reproduction and Food Research, Polish Academy of Sciences, Olsztyn, Poland.

Institute of Animal Reproduction and Food Research, Polish Academy of Sciences, Olsztyn, Poland

出版信息

FASEB J. 2015 Aug;29(8):3238-52. doi: 10.1096/fj.15-271395. Epub 2015 Apr 20.

DOI:10.1096/fj.15-271395
PMID:25896784
原文链接:https://pmc.ncbi.nlm.nih.gov/articles/PMC4511198/
Abstract

The brown adipocyte phenotype (BAP) in white adipose tissue (WAT) is transiently induced in adult mammals in response to reduced ambient temperature. Since it is unknown whether a cold challenge can permanently induce brown adipocytes (BAs), we reared C57BL/6J (B6) and AxB8/PgJ (AxB8) mice at 17 or 29°C from birth to weaning, to assess the BAP in young and adult mice. Energy balance measurements showed that 17°C reduced fat mass in the preweaning mice by increasing energy expenditure and suppressed diet-induced obesity in adults. Microarray analysis of global gene expression of inguinal fat (ING) from 10-day-old (D) mice indicates that expression at 17°C vs. 29°C was not different. Between 10 and 21 days of age, the BAP was induced coincident with morphologic remodeling of ING and marked changes in expression of neural development genes (e.g., Akap 12 and Ngfr). Analyses of Ucp1 mRNA and protein showed that 17°C transiently increased the BAP in ING from 21D mice; however, BAs were unexpectedly present in mice reared at 29°C. The involution of the BAP in WAT occurred after weaning in mice reared at 23°C. Therefore, the capacity to stimulate thermogenically competent BAs in WAT is set by a temperature-independent, genetically controlled program between birth and weaning.

摘要

成年哺乳动物白色脂肪组织(WAT)中的棕色脂肪细胞表型(BAP)会在环境温度降低时短暂诱导产生。由于尚不清楚冷刺激是否能永久性诱导棕色脂肪细胞(BA),我们将C57BL/6J(B6)和AxB8/PgJ(AxB8)小鼠从出生到断奶期间饲养在17或29°C环境中,以评估幼年和成年小鼠的BAP。能量平衡测量表明,17°C通过增加能量消耗降低了断奶前小鼠的脂肪量,并抑制了成年小鼠的饮食诱导性肥胖。对10日龄(D)小鼠腹股沟脂肪(ING)的全基因表达进行微阵列分析表明,17°C和29°C时的表达没有差异。在10至21日龄之间,BAP的诱导与ING的形态重塑以及神经发育基因(如Akap 12和Ngfr)表达的显著变化同时发生。对Ucp1 mRNA和蛋白的分析表明,17°C可短暂增加21日龄小鼠ING中的BAP;然而,意外的是,在29°C饲养的小鼠中也存在BA。在23°C饲养的小鼠断奶后,WAT中的BAP发生退化。因此,在出生到断奶期间,刺激WAT中具有产热能力的BA的能力是由一个与温度无关、受基因控制的程序设定的。

https://cdn.ncbi.nlm.nih.gov/pmc/blobs/0450/4511198/1c0f564ad93c/fasebj271395f6.jpg
https://cdn.ncbi.nlm.nih.gov/pmc/blobs/0450/4511198/590eec071387/fasebj271395f1.jpg
https://cdn.ncbi.nlm.nih.gov/pmc/blobs/0450/4511198/e545655c1a3c/fasebj271395f2.jpg
https://cdn.ncbi.nlm.nih.gov/pmc/blobs/0450/4511198/671d4e43f048/fasebj271395f3.jpg
https://cdn.ncbi.nlm.nih.gov/pmc/blobs/0450/4511198/5e7f4c893915/fasebj271395f4.jpg
https://cdn.ncbi.nlm.nih.gov/pmc/blobs/0450/4511198/3963f3277f62/fasebj271395f5.jpg
https://cdn.ncbi.nlm.nih.gov/pmc/blobs/0450/4511198/1c0f564ad93c/fasebj271395f6.jpg
https://cdn.ncbi.nlm.nih.gov/pmc/blobs/0450/4511198/590eec071387/fasebj271395f1.jpg
https://cdn.ncbi.nlm.nih.gov/pmc/blobs/0450/4511198/e545655c1a3c/fasebj271395f2.jpg
https://cdn.ncbi.nlm.nih.gov/pmc/blobs/0450/4511198/671d4e43f048/fasebj271395f3.jpg
https://cdn.ncbi.nlm.nih.gov/pmc/blobs/0450/4511198/5e7f4c893915/fasebj271395f4.jpg
https://cdn.ncbi.nlm.nih.gov/pmc/blobs/0450/4511198/3963f3277f62/fasebj271395f5.jpg
https://cdn.ncbi.nlm.nih.gov/pmc/blobs/0450/4511198/1c0f564ad93c/fasebj271395f6.jpg

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