Department of Animal Sciences, University of Illinois, Urbana, IL 61801, USA.
ADM, Decatur, IL 62526, USA.
J Anim Sci. 2022 Feb 1;100(2). doi: 10.1093/jas/skac024.
Insect meals are novel and potentially sustainable protein sources. The objectives of this study were to determine the chemical composition and standardized amino acid digestibility using the cecectomized rooster model of three selected insect meals (i.e., speckled cockroach [SC], Madagascar hissing cockroach [MC], and superworm [SW]) and to determine the effects of these insect meals on food intake, apparent total tract digestibility (ATTD) of macronutrients, fecal scores, and metabolites of adult cats fed insect- or chicken-based retorted diets. This study consisted of a complete randomized design, with 28 adult cats randomly assigned to one of the four experimental retorted diets: Control (chicken-based diet), SC diet, MC diet, or SW diet. All animal procedures were approved by the University of Illinois Institutional Animal Care and Use Committee. All diets were formulated to be complete and balanced and meet or exceed the nutritional requirements of adult cats. The experimental period was 28 d, with the first 7 d allotted for diet adaptation. The total fecal collection was completed during the last 4 d of the experimental period. On day 21, a fresh fecal sample from each cat was collected for the determination of fecal metabolites and microbiota. Food was offered twice daily to maintain body weight and body condition score. Among the three selected insect meals evaluated, oleic acid, palmitic acid, linoleic acid, and stearic acid were the most prevalent fatty acids. Branched-chain amino acids and arginine were the most preponderant indispensable amino acids in these insect meals. ATTD of dry matter, organic matter, acid-hydrolyzed fat, and crude protein did not differ among treatments (P > 0.05), and all diets were well digested by the cats. Similarly, fecal scores did not differ among the treatments and were within ideal range. No differences (P > 0.05) in fecal metabolite concentrations or microbiota diversity were observed among cats fed different experimental diets; only a few genera from Firmicutes and Bacteroidota phyla differ (P < 0.05) in cats fed SW diet in contrast to other dietary treatments. In conclusion, the selected insect meals evaluated herein are rich in linoleic acid, an essential fatty acid for cats. Insect-based retorted diets led to comparable results to those achieved with a chicken-based retorted diet, suggesting that these novel protein sources might be adequate alternative ingredients in feline diets.
昆虫类食物是新颖且具有潜在可持续性的蛋白质来源。本研究的目的是使用去盲肠公鸡模型确定三种特定昆虫类食物(即斑点蟑螂[SC]、马达加斯加发声蟑螂[MC]和超级虫[SW])的化学成分和标准化氨基酸消化率,并确定这些昆虫类食物对摄入食物量、宏量营养素表观全肠道消化率(ATTD)、粪便评分和用昆虫或鸡肉制成的蒸煮饲料喂养的成年猫的代谢物的影响。本研究采用完全随机设计,28 只成年猫随机分配到四种实验蒸煮饲料中的一种:对照(基于鸡肉的饲料)、SC 饲料、MC 饲料或 SW 饲料。所有动物程序均获得伊利诺伊大学机构动物护理和使用委员会的批准。所有饲料均按完整和平衡配方配制,且满足或超过成年猫的营养需求。实验期为 28 天,前 7 天用于适应饮食。在实验期的最后 4 天完成了总粪便收集。在第 21 天,从每只猫收集新鲜粪便样本以确定粪便代谢物和微生物群。每天提供两次食物以维持体重和身体状况评分。在所评估的三种选定的昆虫类食物中,油酸、棕榈酸、亚油酸和硬脂酸是最常见的脂肪酸。支链氨基酸和精氨酸是这些昆虫类食物中最主要的必需氨基酸。干物质、有机物、酸水解脂肪和粗蛋白的 ATTD 在处理之间没有差异(P>0.05),并且所有饲料都被猫很好地消化。同样,粪便评分在处理之间没有差异,且处于理想范围内。喂食不同实验饲料的猫的粪便代谢物浓度或微生物多样性没有差异(P>0.05);仅在喂食 SW 饲料的猫中,厚壁菌门和拟杆菌门的少数属存在差异(P<0.05),与其他饮食处理相比。总之,本文评估的选定昆虫类食物富含亚油酸,这是猫的必需脂肪酸。基于昆虫的蒸煮饲料产生的结果与基于鸡肉的蒸煮饲料相当,表明这些新型蛋白质来源可能是猫饲料中足够的替代成分。
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